Archive for | IJB |- July, 2020
Determination of phenolic compounds and evaluation of the antioxidant properties of four plants from Burkina Faso
By: Windmi Kagambega, Lassina Ouattara, Crépin I. Dibala, Judith N. Semporé, Mamoudou H. Dicko
Int. J. Biosci. 17(1), 95-105.
DOI: http://dx.doi.org/10.12692/ijb/17.1.95-105
Weed control in non-glyphosate resistant cotton with glyphosate using a hooded band sprayer
By: Ahmet Tansel Serim, Ünal Asav, Süleyman Gürdal Türkseven, Bariş Özgür Koçtürk, Mehmet Demirci
Int. J. Biosci. 17(1), 106-118.
DOI: http://dx.doi.org/10.12692/ijb/17.1.106-118
A potential Antimicrobial, Extracellular Enzymes, and Antioxidants resource: Endophytic fungi associated with medicinal plants
By: Eman A. Attia, Bhim P. Singh, Kavya Dashora, Ahmed M. Abdel-Azeem
Int. J. Biosci. 17(1), 119-132.
DOI: http://dx.doi.org/10.12692/ijb/17.1.119-132
Effect of colchicine (C22H25NO6) in Oryza sativa
By: Md. Saifur Rahman, Golam Kabir, Md. Rubel Hossain, Ummay Salma Pritha, Iffat Jahan Md. Mamunur Rashid Sarkar
Int. J. Biosci. 17(1), 133-140.
DOI: http://dx.doi.org/10.12692/ijb/17.1.133-140
Cytological study on pollen grain mitosis of Setcreasea purpurea Boom
By: Md. Saifur Rahman, Golam Kabir, Mst. Sharmin Khatun, Sagorika Biswas, Md. Mamunur Rashid Sarkar
Int. J. Biosci. 17(1), 141-149.
DOI: http://dx.doi.org/10.12692/ijb/17.3.141-149
Agricultural information system and communication network: The case of BT corn growers in Amulong, Cagayan
By: Cecilia H delos Trinos, Fredisminda M Dolojan, Joys M Guillermo
Int. J. Biosci. 17(1), 150-159.
DOI: http://dx.doi.org/10.12692/ijb/17.1.150-159
Phytochemical screening and antibacterial activity of green synthesis of nanoparticles of Punica granatum
By: Taufiq Nawaz, Hamid Ali, Muhammad Imran, Sheraz Ahmed, Sana Noreen, Bahisht Rizwan, Muhammad Qumar, Faiza Iftikhar, Hamna Ahmed, Sana Farooq, Fatima Syed
Int. J. Biosci. 17(1), 160-166.
DOI: http://dx.doi.org/10.12692/ijb/17.1.160-166
Changes in nutrient content, phytate and soluble sugar production during cereal malting processing for hydrolytic enzymes development in infants’ complementary foods
By: Sandrine E. Kouton, Sènan Vodouhè, Waliou Amoussa Hounkpatin, Mohamed M. Soumanou
Int. J. Biosci. 17(1), 167-173.
DOI: http://dx.doi.org/10.12692/ijb/17.1.167-173
Contribution of fertilizer levels and seed rate on production and yield attributes of Sorghum
By: Muhammad Riaz Gondal, Waqas Naseem, Sultan Ahmad Rizvi, Muhammad Rafique Sajjad, Humara Umar, Inam Ul Haq, Asim Pervez
Int. J. Biosci. 17(1), 174-182.
DOI: http://dx.doi.org/10.12692/ijb/17.1.174-182
Germination potential of Falcataria mollucana (Miq.) Barneby & J.W. Grimes on different hot water pre-germination treatment and germination media
By: Kean Roe F. Mazo, Rovana M. Jawani, Christian S. Tambac
Int. J. Biosci. 17(1), 183-187.
DOI: http://dx.doi.org/10.12692/ijb/17.1.183-187
