Open Access Research Paper Views (317) Download (17) Role of salicylic acid and ascorbic acid in the alleviation of salinity stress in wheat (Triticum aestivum L.) Maryam Abbasi, Elham Faghani J. Bio. Env. Sci.6( 2), 107-113, February 2015. Key: Oxidative EnzymeSalinitySeed primingStressTolerant Details
