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Influence of phosphorous acid application on the accumulation of total phenolic compounds in coconut husk (Cocos nucifera Linn.)
N’goran Koua Serge Beranger, Gogbeu Seu Jonathan, Kouassi Akossoua Faustine, Bomisso Lezin Edson, Konan Konan Jean Louis, Allou Kouassi, Ake Severin
Int. J. Agron. Agri. Res.7(
3),
54-59,
September 2015.