Inheritance studies of some quantitative traits in onion (Allium cepa L.)

Paper Details

Research Paper 01/04/2013
Views (813)
current_issue_feature_image
publication_file

Inheritance studies of some quantitative traits in onion (Allium cepa L.)

Ibrahim B. Gashua, S.Y. Simon, L.U. Bashir, A.M. Kadams
Int. J. Biosci. 3(4), 135, April 2013.
Copyright Statement: Copyright 2013; The Author(s).
License: CC BY-NC 4.0

Abstract

Inheritance studies for some onion quantitative traits namely plant height, number of leaves, bulb yield, bolting rate and soluble solid content were carried out to evaluate genetic parameters such as genotypic and phenotypic coefficient of variability, heritability, genotypic and phenotypic correlation coefficient, and genotypic and phenotypic variances in onion cultivar using half-sib family intra-class correlation and selection response. The result indicates the existence of high genetic variability within the families studied with high negative heritability in some yield traits such as soluble solid content which shows the preponderance of this trait when selecting this type of local cultivar for breeding.

Adebayo AA, Tukur AL. 1999. Mean Annual Rainfall: Adamawa state in maps. 1st Edition. Paraclete Publishers, Yola. Nigeria.

Amans EB, Kadams AM. 1990. Yield, bolting and storage losses of selected onion cultivars in Nigeria. Onion Newsletter for the Tropics 2, 14-16.

Angarawai II. 2008. Studies on the inheritance of downy mildew resistance in some elite lines of Nigerian pearl millet (Pennisetum glaucum (L.) R. Br) PhD. Theses, Federal University of Technology, Yola. Nigeria.

Burden D. 2007. Onion profile. Iowa State University.

Christopher  SC,  Jose  LM,  Joe  NC,  Marisa MM. (2001). Onion breeding in New Mexico State University. A publication of Department of Agronomy and Horticulture, NMSU, Las Cruces, NM 88003-0003.

Dowker BD, Hardwirk RC, Fennell JFM, Andrews DJ. 1976. Genotypic and environmental correlations between leaf growths and bulb size in onions. Annals of Applied Biology 82, 341-348. http://dx.doi.org/10.1111/j.1744-7348.1976.tb00569.x

Falconer DS. 1989. Introduction to Quantitative Genetics. 3rd ed. Longman. Essex, England.

Food   and   Agricultural    organization.   2009. Area and production data. www.fao.org.

Haydar A, Sharker N, Ahmed MB, Hannan MM, Razvy MA, Hossain M, Hoque A, Karim R. 2007. Genetic variability and interrelationship in Onion (Allium cepa L.). Middle-East Journal of Scientific research 2(3-4), 132-134.

Kadams AM, Amans EB. 1991. Onion seed production in relation to field management in Nigeria. Onion Newsletter for the Tropics 3, 47-49.

Ly TN, Hazama C, Shimoyamada M, Ando H, Kato K, Yamauchi R. 2005. Antioxidative compounds from the outer scales of onion. Journal of Agricultural Food Chemistry 53(21), 8183-8189. http://dx.doi.org/10.1021/.jf051264d

Mohanty BK. 2001. Genetic Variability, Inter-relationship and path analysis in Onion. Journal of Tropical Agriculture 39, 17-20.

Nieuwhof M, DE Bruyn JW, Frieda G. 1973. Methods to determine solidity and dry matter content of onion (Allium cepa L.). Euphytica 22, 39-45.

Nuutila AM, Puupponen-Pimia R, Aarni M, Oksman-Caldentey K-M, 2003. Comparison of antioxidant activities of onion and garlic extracts by inhibition of lipid peroxidation and radical scavenging activity. Food Chemistry 81(4), 485-493. http://dx.doi.org/10.1016/S0308-8146(02)00476-4

Obilana AT, Fakorede MAB. 1980. Heritability: A Treatise. Institute of Agricultural Research, Ahmadu Bello University Zaria, Nigeria.

Roldan E, Sanchez-Moreno C, De Ancos B, Cano MP. 2008. Characterisation of onion (Allium cepa L.) by-products as food ingredients with antioxidant and antibrowning properties Food Chemistry 108, 907-916. http://dx.doi.org/10.1016/j.foodchem.2007.11.058

Wall AF, Corgan JN. 1999. Heritability estimates and progeny testing of phenotypic selections for soluble solids contents in dehydrator onion. Euphytica 106(1), 7-13. http://dx.doi.org/10.1023/A:1003451231189

Wall MM, Mohammad A, Corgan JN. 1996. Heritability estimates and response to selection for the pungency and single center traits in onion. Euphytica 87(2), 133-139. http://dx.doi.org/10.1007/BF00021886

Related Articles

Design and architecture of an IoT-enabled bamboo resource management system: Data-driven approach for sustainable agriculture

Charlot L. Maramag*, Dorothy M. Ayuyang, Richard R. Ayuyang, Int. J. Biosci. 28(4), 107-115, April 2026.

Physicochemical and microbiological characterization of flours from the local variety of purple corn (Zea mays L.) produced and marketed in Katiola (Côte d’Ivoire)

Moumouny Traore*, N´Zebo Desiré Kouame, Pepiesin Marie Ange Melem Soro, Zamblé Bi Irié Abel Boli, Int. J. Biosci. 28(4), 98-106, April 2026.

In the shadows of governance: Exploring youth participation in local peacebuilding initiatives

Juramie R. Rubia, Benny R. Rubia, Nancy E. Aranjuez*, Int. J. Biosci. 28(4), 85-97, April 2026.

Evaluation of the agronomic performance, beta-carotene content and dry matter content of 228 sweet potatoes (Ipomoea batatas (L.) Lam) genotypes in Burkina Faso

Nattan Gamsore*, Koussao Some, Djakaridja Tiama, Pauline Bationo_Kando, Int. J. Biosci. 28(4), 73-84, April 2026.

Geomatics tools for agricultural and farm disaster risk management and reduction: A survey of farmers in South-South coastal communities, Nigeria

G. O. Nwodo, O. J. Ugwu, E. U. Onah, A. Ugwuoti, E. Elijah Ebinne*, O. P. Nogheghase, S. I. Ogbaa, U. E. Ahuchaogu, T. O. Ogbuji, C. P. Owuamalam-Chidi, C. O. Osuagwu, M. O. Igwenagu, O. E. Mbakaogu, J. U. Chikaire, Int. J. Biosci. 28(4), 59-72, April 2026.

Vegetable production systems in northern Côte d’Ivoire: Constraints, economic performance and integrated soil fertility management challenges

Marie Luce MÂ Semba Ouattara*, Jean Baptiste Gnelié Gnahoua, Kouassi Brahiman Kien, Kouamé Antoine N'Guessan, Yao Casimir Brou, Int. J. Biosci. 28(4), 41-50, April 2026.

Effect of temperature on the development of immature stages of Zeugodacus cucurbitae (Diptera: Tephritidae), Coquillett, 1899, A major watermelon pest in Senegal

Madeleine Ivonne Mendy*, Toffène Diome, Mamecor Faye, Mbacké Sembène, Int. J. Biosci. 28(4), 33-40, April 2026.