Integration of smart irrigation with AI-based disease detection: A field-based agro-technical evaluation for tomato (Solanum lycopersicum L.)

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Research Paper 11/02/2026
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Integration of smart irrigation with AI-based disease detection: A field-based agro-technical evaluation for tomato (Solanum lycopersicum L.)

Mvondo Nganti Dorothée*, Nchange Kouotou Adamou, Mefire Nchouwat Youssouf, Nana Modeste, Lombeko Tomo Obe Victorine, Manga Essouma François
Int. J. Agron. & Agric. Res. 28(2), 12-22, February 2026.
Copyright Statement: Copyright 2026; The Author(s).
License: CC BY-NC 4.0

Abstract

This study, conducted in the Centre Region of Cameroon, evaluated the agronomic and economic effectiveness of an integrated production system for tomato cultivation (Solanum lycopersicum L.). The experimental design, a complete randomized block design, compared five treatments combining different irrigation methods (traditional manual vs. smart sensor-driven SynField) and phytosanitary control strategies (traditional preventive/curative vs. smart via the Agrix Maladies application). The aim was to address the sector’s major constraints: empirical water management, high disease pressure (late blight, early blight), and low profitability. The results demonstrated the systematic and synergistic superiority of the fully integrated treatment (IICI: Intelligent Irrigation + Intelligent Control). This treatment optimized plant physiology, leading to the best performance in height, number of leaves, and number of flowers. It produced the highest yield (20.06 t/ha), a record water use efficiency (WUE) of 85.6 kg/m³, and exceptional disease control (25% incidence for late blight and 0% for early blight). Economically, despite a higher total cost due to technology depreciation, the IICI system generated the largest gross margin (6,996,500 FCFA/ha), thanks to optimized input use and maximum production value. This research validates that a systemic approach, combining precision irrigation and targeted crop protection, is the most powerful lever for tomato production that is simultaneously productive, resource-efficient, sustainable, and profitable in Cameroon.

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