Chronic stress is associated with anthropometrical markers in obese men

Paper Details

Short Communications 01/08/2013
Views (736)
current_issue_feature_image
publication_file

Chronic stress is associated with anthropometrical markers in obese men

Eizadi Mojtaba, Bagheri Ghodratollah
Int. J. Biosci. 3(8), 342-346, August 2013.
Copyright Statement: Copyright 2013; The Author(s).
License: CC BY-NC 4.0

Abstract

Review of research findings show a relationship between obesity and chronic stress. So the previous finding showed that chronic stress affects eating behaviors. This study aimed to determine correlation between chronic stress and anthropometrical markers as obesity indicators. Samples are ninety six obese men aged 35 – 50 years. At first, all participants completed a stress questionnaire with 32 questions in perfection of consciousness and wellbeing. Then, anthropometrical markers such as body mass index, body fat percentage and abdominal obesity were measured in all participants. Pearson correlation coefficient was used to determine the associations between chronic stress with anthropometrical markers. A significant positive correlation was found between chronic stress and all anthropometrical markers. To support some previous studies, our finding emphasizes on closely relation between stress affect feeding behavior and anthropometrical markers.

Bertiere MC, Mame Sy T, Baigts F, Mandenoff A, Apfelbaum M. 1984. Stress and sucrose hyperphagia: role of endogenous opiates. Pharmacology Biochemistry and Behavior 20, 675–9. http://dx.doi.org/10.1016/0091-3057(84)90183-7

Bhatia V, Tandon RK. 2005. Stress and the gastrointestinal tract. Journal of Gastroenterology and Hepatology 20, 332–9. http://dx.doi.org/10.1111/j.1440-1746.2004.03508.x

Brydon L, Wright CE, O’Donnell K, Zachary I, Wardle J, Steptoe A. 2008. Stress-induced cytokine responses and central adiposity in young women. International Journal of Obesity (Lond) 32(3), 443-50. http://dx.doi.org/10.1038/sj.ijo.0803767

Caredda M, Roscioli C, Mistretta M, Pacitti F. 2009. Stress vulnerability and night eating syndrome in the general population. Rivista di psichiatria 44(1), 45-54.

Cohen   JI.    2000.   Stress   and   mental   health: a biobehavioral perspective. Issues in Mental  Health Nursing 21, 185–202. http://dx.doi.org/10.1080/016128400248185 

Dallman MF, Pecoraro N, Akana SF, La Fleur SE, Gomez F, Houshyar H. 2003. Chronic stress and obesity: a new view of “comfort food.” Proceedings of the National Academy of Sciences 100, 11696–11701. http://dx.doi.org/10.1073/pnas.1934666100

Gerard H. 1988. Stress management: Self-Development for Success. American Management Association.

Hansen MJ, Schioth HB, Morris MJ. 2005. Feeding responses to a mela- nocortin agonist and antagonist in obesity induced by a palatable high-fat diet. Brain Research 1039, 137– 45. http://dx.doi.org/10.1016/j.brainres.2005.01.063

Kouvonen A, Kivimaki M, Cox SJ, Cox T, Vahtera J. 2005. Relationship between work stress and body mass index among 45,810 female and male employees. Psychosomatic Medicine 67, 577– 83. http://dx.doi.org/10.1097/01.psy.0000170330.0870 4.62

Kristenssson E, Sundqvist M, Astin M. 2006. Acute psychological stress raises plasma ghrelin in the rat. Egulatory Peptides 134(2-3), 114–117. http://dx.doi.org/10.1016/j.regpep.2006.02.003

Kumar S, Mahabalaraju KD, Anuroopa MS. 2007. Prevalence of obesity and its influencing factor among affluent school children of Devanagere City. Indian Journal of Community Medicine 32, 15-7. http://dx.doi.org/10.4103/0970-0218.53384

Laitinen J, Ek E, Sovio U. 2002. Stress-related eating and drinking behavior and body mass index and predictors of this behavior. Preventive medicine 34, 29 –39. http://dx.doi.org/10.1006/pmed.2001.0948

Moles A, Bartolomucci A, Garbugino L, Conti R, Caprioli A, Coccurello R. 2006. Psychosocial stress affects energy balance in mice: modulation by social status. Psychoneuroendocrinology 31(5), 623-33. http://dx.doi.org/10.1016/j.psyneuen.2006.01.004

Otto B, Cuntz U, Fruehauf E. 2001. Weight gain decreases elevated plasma ghrelin concentrations of patients with anorexia nervosa,” European Journal of Endocrinology 5, 669–673.

Raspopow K, Abizaid A, Matheson K, Anisman H. 2010. Psychosocial stressor effects on cortisol and ghrelin in emotional and non-emotional eaters: Influence of anger and shame. Hormones and Behavior 58(4), 677-84. http://dx.doi.org/10.1016/j.yhbeh.2010.06.003

Richardson LP, Davis R, Poulton R, McCauley E, Moffitt TE, Caspi A, Connell F. 2008. A longitudinal evaluation of adolescent depression and adult obesity. International Journal of Eating Disorders 41(6), 520-6.

Rowland NE, Antelman SM. 1976. Stress-induced hyperphagia and obesity in rats: a possible model for understanding human obesity. Science Journal 191, 310–2. http://dx.doi.org/10.1126/science.1246617

Rozen R, Brigant L, Apfelbaum M. 1994. Effects of cycles of food restric- tion followed by ad libitum refeeding on body composition and energy expenditure in obese rats. American Journal of Clinical Nutrition 59, 560 –5.

Schiffman SS, Graham BG, Sattely Miller EA, Peterson-Dancy M. 2000. Elevated and sustained desire for sweet taste in African-Americans: a potential factor in the development of obesity. Nutrition 16, 886 –93. http://dx.doi.org/10.1016/S0899-9007(00)00403-2

Yeomans MR, Coughlan E. 2009. Mood-induced eating. Interactive effects of restraint and tendency to overeat. Appetite 52(2), 290-8. http://dx.doi.org/10.1016/j.appet.2008.10.006

Related Articles

Evaluation of the effectiveness of some plant extracts against cowpea charcoal rot

Manan Djamila Baikoro*, Dianyagou Paul Ouali, Wendoléan Romain Soalla, Pawindé Elisabeth Zida, Bouma James Neya, Marie Laure Guissou, Int. J. Biosci. 28(6), 118-127, June 2026.

Physicochemical profiling and quality evaluation of commercial mustard oils brands in Bangladesh: Indicators of stability and consumer safety

Umme Salma Nahida, Md. Al-Amin Mia, Afroza Bashar*, Tauhida Tasnim, Marjina Akter, Int. J. Biosci. 28(6), 108-117, June 2026.

Optimizing soybean (Glycine max L. Merr.) performance through rhizobial inoculation and planting density in Kétou, Benin

Mahougnon Charlotte Carmelle Zoundji*, Ibouraïman Balogoun, Pascal Gbenou, Tobi Moriaque Akplo, Carlosse Djeho, Félix Kouélo Alladassi, Int. J. Biosci. 28(6), 99-107, June 2026.

Genetic admixture and the philosophy of diplomacy in central Asia: Evidence from intercultural dialogue, governance and genomic data

Shafee Ur Rehman, Waqar Ahmed Khan, Iqra Jamil, Muhammad Abdullah, Int. J. Biosci. 28(6), 89-98, June 2026.

Synthesizing and integrating environmental awareness and bio-intensive gardening under the Gulayan sa Paaralan (SIBUG) extension project

Violeta F. Collado*, Analyn V. Sagun, Angelina T. Gonzales, Marilyn D. Respicio, Int. J. Biosci. 28(6), 82-88, June 2026.

Diversity of insects related to maize (Zea mays) production in Ferkéssédougou region, Côte d’Ivoire

Fondio Drissa, Dao Hassane, Soro Lacina*, Sib Ollo, Kouadio Roger Hosphade Kouassi, Soro Senan, Yeboue N’guessan Lucie, Int. J. Biosci. 28(6), 75-81, June 2026.

Diuretic activity assessment of an aqueous extract of Zanthoxylum gilletii (Rutaceae) stem bark in rats

Akoua Jeanne Kanga*, Essoi Kouametchi Hermann, Françoise Assamala Fossou, Kacou Jules Marius Djetouan, Kouao Augustin Amonkan, Int. J. Biosci. 28(6), 68-74, June 2026.

Phytochemical investigation and in vitro evaluation of cholinesterase inhibitory and antioxidant properties of Aglaonema hookerianum stems

K. M. Monirul Islam, Simin Shabnam Lopa, Joya Rani, Md. Aslam Sheikh, Md. Golam Sadik*, Int. J. Biosci. 28(6), 60-67, June 2026.