Contribution of genetic x temperature interaction to performance and variance of rice yield in Indonesia

Paper Details

Research Paper 01/04/2015
Views (312) Download (13)
current_issue_feature_image
publication_file

Contribution of genetic x temperature interaction to performance and variance of rice yield in Indonesia

Desta Wirnas, Ragil Homsyatun Mubarrozzah, Mildatus Noviarini, Siti Marwiyah, Trikoesoemaningtyas, Hajrial Aswidinnoor, Surjono Hadi Sutjahjo
Int. J. Agron. Agri. Res.6( 4), 112-119, April 2015.
Certificate: IJAAR 2015 [Generate Certificate]

Abstract

Efforts to maintain rice productivity grown under global temperature changing is growing high temperature tolerant varieties. Rice varieties available today are sensitive to high temperature so that the development of varieties for adaptation to high temperature is required. Rice was grown at two temperature conditions, first at the natural temperature (in the open ground) and the second at the high temperature conditions (in the green house). The experiment was arranged in a randomized complete block design with three replications. The results showed that there were significant differences among the varieties evaluated for all traits observed. The results also showed that plant height, time to heading, time to flowering, and panicle lenght were not affected by temperature conditions. Some traits were affected by genotypes x temperature conditions. Based on this study, the varieties that could maintain their yield under high temperature conditions were Situ Patenggang, Mekongga, Kalimutu, and IPB 6R. The varieties could be used as genetic material in breeding program for adaptation to high temperature conditions.

VIEWS 25

Bui CB, Anh TQ, Anh BPN, Nam G, Minh, LT, Cuong NT, Bang HV, Hai TV, Quynh LV, Hieu NV, Tam BP, Ha PTT, Nha CT, Lang NT. 2013. Rice breeding for heat tolerance at initial stage. Omonrice 19, 1-10.

Das S, Misra RC, Das SR, Pattnaik MC, Sinha SK. 2011. Integrated analysis for genotypic adaptation in rice. African Crop Science Journal 19(1), 15–28.

Department of Agriculture (DOA). 2014. Climate/Soil/Varieties/Establishment/WaterManagement/Pest Management/Disease Management/Weed Management/Fertilizer Application. Government of Sri Lanka. http://www.agridept.gov.lk. [1January 2015].

Gupta NK, Agarwal S, Agarwal VP, Nathawat NS, Gupta S, Singh G. 2013. Effect of short-term heat stress on growth, physiology and antioxidative defence system in wheat seedlings. Acta Physiologiae Plantarum 35, 1837–1842.

Indonesian Agency for Meteorological, Climatological, and Geophysics. (2011). Climate changing and its effect in Indonesia. www.bmkg.go.id [25 March 2012].

Ishak. 2012. Agronomic traits, heritability, and G x E interaction of upland rice (Oryza sativa L.) mutant lines. Journal Agronomi Indonesia 40(2), 105–111.

Islam MT. 2011. Effect of temperature on photosynthesis, yield attributes and yield of aromatic rice genotypes. International Journal of Sustainable Crop Production 6(1), 14-16.

IPCC (Intergovernmental Panel on Climate Change). 2007. A report of working group I of Intergovernmental Panel on Climate Change. http://www.ipcc.ch. [25 March 2012].

Jana K, Malik GK, Ghosh S. 2013. Yield of aerobic rice affected by high temperature stress during summer season-A study from red and laterite zone of West Bengal, India. Journal of Applied and Natural Science 5(2), 394-396.

National Institute of Aeronautics and Space. 2011. Climate changing in Indonesia. 25 March 2012. www.bdg.lapan.go.id

Mackill DJ, Ismail AM, Pamplona AM, Sanchez DL, Carandang JJ, Septiningsih EM. 2010.  stress tolerant rice varieties for adaptation to a changing climate. Crop, Environment & Bioinformatics 7, 250-259.

Mallu TS, Mwangi SG, Nyende AB, Rao NVPRG, Odeny DA, Rathore A, Kumar A. 2014. Assessment of genetic variation and heritability of agronomic traits in chickpea (Cicer arietinum L.). International Journal of Agronomy and Agricultural Research (IJAAR) 5(4), 76-88.

Matsui T, Omasa K. 2002. Rice (Oryza sativa L.) cultivars tolerant to high temperature at flowering: Anther characters. Annals of Botany 89, 683-687.

Nagai D, Makino A. 2009. Differences Between Rice and Wheat in Temperature Responses of Photosynthesis and Plant Growth. Plant and Cell Physiology 50(4), 744–755.

Oh-e I, Saitoh K, Kuroda T. 2007. Effects of high temperature on growth, yield, and dry matter production of rice grown in the paddy field. Plant Production Science 10(4), 412–422.

Prasanth VV, Chakravarthi DVN, Kiran TV, Rao YV, Panigrahy M, Mangrauthia SK, Viraktamath BC, Subrahmanyam D, Voleti SR, Sarla N. 2012. Evaluation of rice germplasm and introgression lines for heat tolerance. Online Journal of Annals of Biological Research 3(11), 5060-5068.

Rahman MA, Chikushi J, Yoshida S, Karim JMS. 2009. Growth and yield components of wheat genotypes exposed to high temperature stress under control environment. Bangladesh Journal of Agricultural Research 34(3), 361-372.

Rang ZW, Jagadish SVK, Zhou QM, Craufurd PQ, Heuer S. 2011. Effect of high temperature and water stress on pollen germination and spikelet fertility in rice. Environmental and Experimental Botany 70, 58-65.

Srivastava K, Kumar S, Kumar S, Prakash P, Vaishampayan A. 2012. Screening of tomato genotypes for reproduktive characters under high temperatures stress conditions. SABRAO Journal of Breeding and Genetics 44(2), 263-276.

Shrivastava P, Saxena RR, Xalxo MS, Verulkar SB. 2012. Effect of high temperature at different growth stages on rice yield and grain quality traits. Journal of Rice Research 5, 29-42.

Tenorio FA, Yei C, Redona E, Sierra S, Laza M, Argayoso MA. 2013. Screening rice genetic resources for heat tolerance. SABRAO Journal of Breeding and Genetics 45(3), 371-381.

Tsukaguchi T, Iida Y. 2008. Effects of assimilate supply and high temperature during grain-filling periode on the occurrence of various types of chalky kernels in rice plants (Oryza sativa L.). Plant Production Science 11(2), 203 – 210.

Wei-hui Z, Da-wei X, Guo-ping Z. 2012. Identification and physiological characterization of thermo‐tolerant rice genotypes. Journal of Zhejiang University (Agriculture & Life Sciences) 38(1), 1-9.