International network for natural sciences – research journal
  • mendeley icon
  • linkedin icon
  • google plus icon
  • twitter icon
  • google scholar icon
  • facebook icon

Moringa oleifera leaf extract improves the mycelial biomass and antioxidant activity of mushroom Pleurotus florida (Mont.) singer

By: Benjielhyne R. Mimis, Aira Mariz G. Martin, Aleck Nicole O. Manalo, Rich Milton R. Dulay

Key Words: Moringa oleifera, Pleurotus florida, culture supplement, submerged culture, DPPH scavenger.

Int. J. Biosci. 16(5), 190-196, May 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.5.190-196

Certification: ijb 2020 0014 [Generate Certificate]

Abstract

Addition of supplements in culture media enhances the production of mycelia and even the biological activities of mushroom. In the present work, the effects of Moringa oleifera leaf extract (MOLE) supplemented in coconut water as culture media on the mycelial production and antioxidant properties of Pleurotus florida were investigated. Coconut water supplemented with 9% MOLE significantly produced the maximum biomass yield of 0.35 g, followed by 6% MOLE (0.34 g). However, the highest scavenging activity against DPPH free radicals was obtained in extracts of mycelia grown in coconut water with 6% and 9% MOLE. Non-supplemented media recorded the lowest mycelial yield and scavenging activity. Increasing mycelial yield and scavenging activity was observed as the concentration of MOLE increases. This work demonstrates the utilization of M. oleifera leaves as supplement of culture media for the improved production of mycelia and enhanced antioxidant properties of P. florida.

| Views 28 |

| Views 28 |

Moringa oleifera leaf extract improves the mycelial biomass and antioxidant activity of mushroom Pleurotus florida (Mont.) singer

Abubakar I, Usman A. 2016. Phytochemical and antibacterial investigations of moringa (Moringa oleifera) leaf extract on selected bacterial pathogens. Journal of Microbiology and Antimicrobials 8(5), 28-33.

Adenipekun CO, Gbolagade JS. 2006. Nutritional requirements of Pleurotus florida (Mont.) Singer, a Nigerian mushroom. Pakistan Journal of Nutrition 5(6), 597-600.

Alam N, Khan A, Hassain S, Amin R, Khan LA. 2007. Nutritional analysis of dietary mushroom- Pleurotus florida Eger and Pleurotus sajor-caju (Fr.) Singer. Bangladesh Journal of Mushroom 1(2), 1-7.

Anwar F, Latif S, Ashraf M, Gilani AH. 2007. Moringa oleifera: a food plant with multiple medicinal uses. Phytotheraphy Research 21, 17-25.

Bose B. 1980. Enhancement of nodulation of Vigna munga by ethanolic extact of Moringa leaves – a new report. National Academy Science Letters 3, 103-104.

Dong CH, Yao YJ. 2005. Nutritional requirements of mycelial growth of Cordyceps sinensis in submerged culture. Journal of Applied Microbiology 99, 483-492.

Dulay RMR, Flores KS, Tiniola RC, Marquez DHH, Dela Cruz AG, Kalaw SP, Reyes RG. 2015b. Mycelial biomass production and antioxidant activity of Lentinus tigrinus and Lentinus sajor-caju in indigenous liquid culture. Mycosphere 6(6), 659-666.

Dulay RMR, Ray K, Hou CT. 2015a. Optimization of liquid culture conditions of Philippine wild edible mushrooms as potential source of bioactive lipids. Biocatalysis and Agricultural Biotechnology 4, 409-415.

Dulay RMR, Vicente JJA, Dela Cruz AG, Gagarin JM, Fernando W, Kalaw SP, Reyes RG. 2016. Antioxidant activity and total phenolic content of Volvariella volvacea and Schizophyllum commune mycelia cultured in indigenous liquid media. Mycosphere 7(2), 131-138.

Estrella MCP, Mantaring JBV, David GZ. 2000. A double blind, randomised controlled trial on the use of malunggay (Moringa oleifera) for augmentation of the volume of breastmilk among non-nursing mothers of preterm infants. Philippine Journal of Pediatrics 49, 3-6.

Fasoranti OF, Ogidi CO, Oyetayo VO. 2019. Nutrient contents and antioxidant properties of Pleurotus spp cultivated on substrate fortified with selenium. Current Research in Environmental and Applied Mycology Journal of Fungal Biology 9(1), 66-76.

Foidl N, Makkar HPS, Becker K. 2001. The potential of Moringa oleifera for agricultural and industrial uses. Moringa Oleifera Webpage.

Jin Z, Li Y, Ren J, Qin N. 2018. Yield, nutritional content, and antioxidant activity of Pleurotus ostreatus on corncobs supplemented with herb residues. Mycobiology 46(1), 24–32.

Kim SW, Hwang HJ, Xu CP, Sung JM, Choi JW, Yun JW. 2003. Optimization of submerged culture process for the production of mycelial biomass and exo-polysacchardies by Cordyceps militaris C738. Journal of Applied Microbiology 94, 120-126.

Kolak U, Özturk M, Özgokce F, Ulubelen A. 2006. Norditerpene alkaloids from Delphinium linearilobum and antioxidant activity. Phytochemistry 67(19), 2170-2175.

Li H, Zhang Z, Li M. 2017. Yield, size, nutritional value, and antioxidant activity of oyster mushrooms grown on perilla stalks. Saudi Journal of Biological Science 24, 347–354.

Makkar HPS, Becker K. 1996. Nutritional value and antinutritional components of whole and ethanol extracted Moringa oleifera leaves. Animal Feed Science and Technology 63, 211-228.

Menaga D, Rajakumar S, Ayyasamy PM. 2013. Free radical scavenging activity of methanolic extract of Pleurotus florida mushroom. International Journal of Pharmacy and Pharmaceutical Sciences 5(4), 601-606.

Patel P, Patel N, Patel D, Desai S, Meshram D. 2014. Phytochemical analysis and antifungal activity of Moringa oleifera. International Journal of Pharmacy and Pharmaceutical Sciences 6(5), 144-147.

Ragasa CY, Ebajo Jr. VD, Reyes RG, Brkljača R, Urban S. 2015. Sterols and lipids from Pleurotus florida. Der Pharma Chemica 7(10), 331-336.

Rahman MM, Rahaman A, Nahar T, Uddin B, Basunia MA, Hossain S. 2013. Antioxidant and antimicrobial activity of Pleurotus florida cultivated in Bangladesh. Journal of Medicinal Plants Studies 1(3), 166–175.

Reyes RG, Kalaw SP, Dulay RM, Yoshimoto H, Miyazawa N, Seyama T, Eguchi F. 2013. Philippine native and exotic species of edible mushrooms grown on rice-straw-based formulation exhibit nutraceutical properties. Philippine Agricultural Scientist 96(2), 198-204.

Richa G, Guruswamy MK, Mamta S, Swaran JSF. 2005. Therapeutic effects of Moringa oleifera on arsenic induced toxicity in rats. Environmental Toxicology and Pharmacology 20, 456-464.

Siddhuraju P, Becker K. 2003. Antioxidant properties of various solvent extracts of total phenolic constituents from three different agro-climatic origins of drumstick tree (Moringa oleifera Lam.). Journal of Agricultural and Food Chemistry 15, 2144-2155.

Benjielhyne R. Mimis, Aira Mariz G. Martin, Aleck Nicole O. Manalo, Rich Milton R. Dulay.
Moringa oleifera leaf extract improves the mycelial biomass and antioxidant activity of mushroom Pleurotus florida (Mont.) singer.
Int. J. Biosci. 16(5), 190-196, May 2020.
https://innspub.net/ijb/moringa-oleifera-leaf-extract-improves-mycelial-biomass-antioxidant-activity-mushroom-pleurotus-florida-mont-singer/
Copyright © 2020
By Authors and International Network for
Natural Sciences (INNSPUB)
https://innspub.net
brand
innspub logo
english language editing
  • CALL FOR PAPERS
    CALL FOR PAPERS
    Publish Your Article
  • CALL FOR PAPERS
    CALL FOR PAPERS
    Submit Your Article
INNSPUB on FB
Email Update