Improving the quality of silk yarn and fabric using various edible oils during pre-treatment

Paper Details

Research Paper 01/12/2022
Views (1351) Download (153)
current_issue_feature_image
publication_file

Improving the quality of silk yarn and fabric using various edible oils during pre-treatment

Garizaldy G. Gaudia, Excel V. Cabrera
Int. J. Biosci.21( 6), 1-6, December 2022.
Certificate: IJB 2022 [Generate Certificate]

Abstract

Silk, being the “queen of textiles”, passes through various procedures to ensure its quality. Pre-treatment is the process of soaking raw silk in a solution consisting of soap, oil, and water. Its primary purpose is to smoothen and elasticize the raw silk to expedite throwing operations. This paper aimed to modify the soaking solution for raw silk being used at DMMMSU-Sericulture Research and Development Institute, to improve the quality of fabric produced. The study utilized an experimental research design, using raw silk from silkworm hybrid DMMMSU 406. Pre-treatment was done using three types of edible oils such as castor oil, corn oil, and coconut oil as soaking agents with a material liquor ratio of 1:4:5:6. All the treatments passed the standards for breaking strength, dimensional change, and colorfastness. Results revealed that coconut oil had the lowest registered number of breaks, and the highest registered reflectance percentage. The same treatment also performed better in terms of cleanness, evenness, and neatness test.

VIEWS 460

Ahmedullah ANM. 2014. Comparative study on the effect of vegetable batching oil emulsion using Morident-B with conventional emulsion using mineral oil on yarn quality 4(1), 1-3.

Babu KM. 2012. Silk production and future of natural silk manufacture. In: Handbook of natural fibres 2, Woodhead Publishing Limited p. 3-29.

Bhat TA. 2014. An Analysis of Public Private Partnership in Sericulture in Jammu and Kashmir State (India). Journal of Economics and Sustainable Development 5(11), 121-126.

Caccam M, Mendoza T. 2010. Factors affecting productivity and profitability of sericulture-based agroecosystems. NLR Journal 3(4), 73-88.

Ghosh A, Mal P. 2019. Testing of Fibres, Yarns and Fabrics and their Recent Developments. In book: Fibres to Smart Textiles 221-256. DOI: 10.1201 /97804 29446511-12.

Grant T. 2020. https://plant-breeding-genomics. extension.org/randomized-complete-block-design/ (May 13, 2021)

Karthik T, Rathinamoorthy R. 2017. Sustainable silk production. Sustainable Fibres and Textiles 6, 135-170.

Lee YW. 1999. Silk reeling and testing manual (No. 136). Food and Agriculture Organization.

Pop L, Mărghitaș LA, Bobis O, Moise AR, Dezmirean DS. 2020. Analysis of Market Trends within the Romanian Silk Industry. Bulletin UASVM Animal Science and Biotechnologies 77(1), 23-34. DOI: 10.15835/buasvmcn-asb: 0024.19.

Popescu A. 2013. Trends in World Silk Cocoons and Silk Production and Trade, 2007-2010. Scientific Papers. Series Animal Science and Biotechnologies 46 (2), 418-423.

Raichurkar P, Subramanium V, Ramachandran R. 2017. Performance of silk yarn with the effect of soaking in Mrudula soaking oil. Colourage 41-44.

Shao Z, Vollrath F. 2002. Surprising strength of silkworm silk. Nature 418, 741. https://doi.org /10.1038 /418741a.

Shirsath HL. 2017. Moriculture: Cultivation of Mulberry Plants. https://indiaagronet.com/Moriculture

Sonwalkar TN. 1993. Handbook for Silk Technology (New Age International, India)

Sumranpath K, Aungsuratana A, Auttathom T, Poramacom N. 2015. Existing condition of commercial sericulture production in Northeastern Thailand. Kasetsart Journal (Soc. Sci) 36, 155-164.