Influence of different weed control methods on weeds and yield of tomato (Solanum lycopersicon L.)

Paper Details

Research Paper 01/11/2017
Views (384) Download (24)
current_issue_feature_image
publication_file

Influence of different weed control methods on weeds and yield of tomato (Solanum lycopersicon L.)

Salma Niaz, SohailIrshad, Madeeha Imdad, Mubashra Yasin, Muhammad Zahid Mukhtar Bhatti, Muhammad Atif Ghafoor
Int. J. Biosci.11( 5), 214-219, November 2017.
Certificate: IJB 2017 [Generate Certificate]

Abstract

Weeds are major problem in crop production and reduce the yield of crops by competing nutrients, light, space and water therefore, this problem needs more attention. To address the problem of weeds an experiment was conducted at kitchen gardening training center for women 62JB Chananky, Faisalabad, Pakistan during 2016 to evaluate the effect of different weed control methods on weeds and yield of tomato. The experiment was laid out in randomized complete block design (RCBD) with three replications and four treatments i.e. black plastic mulch, herbicide application (fenoxaprop-p-ethyl), hand weeding and weedy check (Control). Two varieties of tomato (Naqeeb and Riogrande) were selected for the experiment and sown in a plot size of 2.4 m x 3 m for each variety. Highest weed density of 3.80 weeds m-2 for Naqeeb and 4.77 weeds m-2 in case of Riogrande, fresh weed biomass of 49.50 t ha-1 for Naqeeb and 49.68 t ha-1 in case of Riogrande and dry weed biomass 25.95 t ha-1 for Naqeeb and 26.03 t ha-1 in case of Riogrande were recorded in the weedy check plots. Hand weeding resulted in the highest number of fruits plant-1 (35.5 for Naqeeb and 32.1 in case of Riogrande), plant height (59.33 cm for Naqeeb and 60.67 cm in case of Riogrande) and yield of tomato (4.6 t ha-1 for Naqeeb and 4.3 t ha-1 in case of Riogrande). Therefore, hand weeding resulted as the most effective treatment in terms of weeds suppression and yield enhancement of tomato crop.

VIEWS 37

Abbasi NA, Zafar L, Khan HA, Qureshi AA. 2013. Effects of naphthalene acetic acid and calcium chloride application on nutrient uptake, growth, yield and post-harvest performance of tomato fruit. Pakistan Journal of Botany 45, 1581-1587.

Adalid AM, Rosello S, Nuez F. 2004. Breeding tomatoes for their high nutritional value. Recent Research and Development in plant Science 2, 33-52.

Adigun JA. 2002. Chemical weed control in transplanted rainfed tomato (Lycopersicon esculentum Mill) in the forest-savanna. Transition zone of south western Nigeria. Agriculture and Environment 2, 141-150.

Alabi DA. 2006. Effects of fertilizer phosphorus and poultry droppings treatments on growth and nutrient components of pepper (Capsicum annuum L). African Journal of Biotechnology 5, 671-677.

Amador-Ramirez MD. 2002. Critical period of weed control in transplanted chilli pepper. Journal of Weed Research 42, 203-209.

Amador Ramirez MD, Mojarro Davila F, Velasquez-Valle R. 2007. Efficacy and economics of weed control for dry chili pepper. Journal of Crop Protection 26, 677-682.

Batal KM, Smittle DA. 1981. Response of bell pepper to irrigation, nitrogen and plant population. Journal of American Society and Horticultural Science 106, 259-262.

Bosland PW. 1992. Chillies a diverse crop. Horticulture Technology 2, 7-10.

Chalfant RB, Jaworski CA, Johnson AW, Sumner NR. 1977. Reflective film mulches, millet barriers, and pesticides: Effects on watermelon mosaic virus, insects, nematodes, soil borne fungi, and yield of yellow summer squash. Journal of American Society and Horticultural Science 102, 11-15.

Dennis RD, Michael JK, Patrick GH. 1989. Mulch surface color affects yield of fresh market tomatoes. Journal of American Society and Horticultural Science 114, 217-219.

Fathi G, Ebrahimpoor F, Siadat SA. 2003. Efficiency of single and integrated methods (chemical-mechanical) for weed control in Corn SC704 in Ahvaz climatic conditions. Iranian Journal of Agricultural Science and Technology 34, 187-197.

Frusciante L,Carli P, Maria R, Ercolano S,Pernice R, Matteo AD, Fogliano V, Pellegrini N. 2007. Antioxidant nutritional quality of tomato. Molecular Nutrition and Food Research 51, 609-617.

George S, Jatoi SA, Siddiqui SU. 2013. Genotypic differences against PEG simulated drought stress in tomato. Pakistan Journal of Botany 45, 1551-1556.

Govindra S, Bhan VM, Tripathi SS. 1986. Effect of herbicide alone and combination with weeding on tomato and association with weeds. Indian Journal of Weed Science 16, 262-266.

Gul B, Marwat KB, Saeed M, Hussain Z. 2011.Impact of tillage, plant population and mulches on weed management and grain yield of maize. Pakistan Journal of Botany 43, 1603-1606.

Hallberg GR. 1989. Pesticide pollution of ground water in the humid United States. Agriculture Ecosystem and Environment 26, 299-367.

Hassan AA, Ahmed MKA. 2005. The influence of some herbicides and additional hoeing in maize growth and yield and yield components. International Journal of Agriculture and Biology 7, 708-711.

Isik D, Kaya E, Ngouajio M, Mennan H. 2009. Weed suppression in organic pepper (Capsicum annum L.) with winter cover crops. Crop Protection 28, 356-363.

Khan SA, Hussain N, Khan IA, Khan M, Iqbal M. 1998. Study on weeds control in maize. Sarhad Journal of Agriculture 14, 581- 586.

Kulvinder S, Srivastava BK, Singh KS. 1990. Effect of various levels of nitrogen and phosphorus on growth and yield of chilli. Indian Journal of Horticulture 45, 319-324.

Locassio SJF, Kell GA, Martin FG. 1981. Response of Bell pepper to nitrogen source. Journal of American Society and Horticultural Science 106, 625-632.

Mamolos AP, Kalburtji KL. 2001. Competition between Canada thistle and winter wheat. Weed Science 49, 755-759.

Marana J, Gongora R, Paredes E, Labrada R. 1986. Critical period of competition from weeds in direct sown tomatoes. Horticulture Science 2, 73-83.

Mavengahama S, Ogunlela VB, Mariga DIK. 2003. Response of paprika (Capsicum annuum L.) to different basal fertilizers. African Crop Science Conference Proceedings 6, 9-13.

Mishra GN. 2000. Crop weed competition under varying densities of jungle rice (Echinochloa colona) in upland rice. Indian Journal of Agricultural Sciences 70, 215-217.

Monks CD, Monks DW, Basden T, Selders A, Poland S, Rayburn E. 1997. Soil temperature, soil moisture, weed control, and tomato (Lycopersicon esculentum) response to mulching. Weed Technology 11, 561-566.

Mudarres AM, Dijak M, Hamilton RI, Dwyer LM. 1998. Leafy reduced stature maize hybrid response to plant population density and planting patterns in a short growing season area. Weed Technology 43, 227-234.

Payero JO, Bhangoo MS. 1990. Nitrogen fertilizer management practices to enhance seed production by ‘Anaheim Chili’ peppers. Journal of American Society and Horticultural Science 115, 245-251.

Peck NH, Mac Donald GE. 1975. Plant response to concentrated superphosphate KCl fertilizer for sweat corn (Zea mays L.) var. rugosa. New York State Experimental Station Search 2, 1-8.

Rao VS. 2000. Harmful effects caused by weeds. Principles of Weed Science.Oxford and IBH publishing Co. Pvt. Ltd.New Delhi & Calcutta.1 P.

Saccol AV, Estefanel V. 1995. Competition between barnyard grass and soybean cultivated in hydromorphic soil.Effect on some agronomic characteristics. Pesquisa Agropecuaria Brasileira 30, 327-338.

Shadbolt CA, HolmLB. 1956. Effect of weed on several vegetable crops. Weeds 4, 111-123.

Shaikh MA, Saleem A, Malik NA, Shahzad MA. 2004. Assessment of weed complex in spring potato fields of Mix- Cropping system under irrigated conditions of Faisalabad District. Pakistan Journal of Weed Science Research 10, 63-72.

Shamim F, Johnson GN, Saqlan SM, Waheed A. 2013. Higher antioxidant capacity protects photosynthetic activities as revealed by Chla fluorescence in drought tolerant tomato genotypes. Pakistan Journalof Botany 45, 1631-1642.

Siborlabane C. 2000. Effect of mulching on yield and Quality on Fresh Market Tomato. Pages 1-5. In: Training Report 2000. Training Course in Vegetable Production and Research. ARC-AVRDC. Nakhon Pathom, Thailand.

Smith PG, Vilalon B, Vila PL. 1987. Horticultural classification of pepper grown in United States. Horticulture Science 22, 11-13.

Sobkowicz P, Tendziagolska E. 2005. Competition and productivity in mixture of oats and wheat. Journal of Agronomy and Crop Science 191, 377-385.

Sprague MA. 1986. Overview. In: Sprague, M.A., Triplett, G.B. (Eds.), No Tillage and Surface Tillage Agriculture. Wiley, New York, 1-18.

Steel RGD, Torrie JH. 1980. Principles and procedures of statistics. A biometrical approach.2ndEditon. McGraw Hill, Inc. USA.

Syawal Y. 1998. Composition shift and other characteristics of weeds and yield of sweet corn on Andisols with N fertilization and weeding at critical period of the crop. Publikasi Berkala Penelitian Pascasarjana University Padjadjaran. 9, 18-33.

Unger J, Ackermann R. 1992. Structure, dynamics and competitive effects of a natural weed community during the change of conventional to conservation tillage in maize production of the Leipzig lowland. Zeitschriftfuer Pflanzenkrankheiten Pflanzenschutz. 13, 277-283.

Weber G, Elemo K, Lagoke STO. 1995. Weed communities in intensified cereal-based cropping systems of the northern Guinea savanna. Weed Research 35, 167-178.

Younesabadi M, Najad AS, Najad ARS, Kashiri HO. 2006. Effect of climatic conditions on weed frequency of wheat fields and comparison of Golestan province cities by cluster analysis. Pakistan Journal of Weed Science and Research 12, 7-12.

Zafar MI, Anwar R, Saleemi AR. 1981. Effectiveness of chemical weed control in maize production. Pakistan Journal of Agricultural Research 2, 21-23.