Response of Peanut (Arachis hypogea L.) to Cultivation Methods and Boron and Calcium Application

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Research Paper 04/07/2024
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Response of Peanut (Arachis hypogea L.) to Cultivation Methods and Boron and Calcium Application

Gerald L. Seridon
Int. J. Biosci. 25(1), 75-92, July 2024.
Copyright Statement: Copyright 2024; The Author(s).
License: CC BY-NC 4.0

Abstract

A field study was conducted at the experimental area at CSU Piat, Cagayan from December 2023 to April 2024 to determine the effect cultivation methods and the application of calcium and boron in combination with inorganic fertilizers on the agronomic traits, yield components, and nutrient composition of peanut. The study was laid out using the Factorial in Randomized Complete Block Design which was replicated thrice to assess the main factor which is the cultivation methods while the calcium and boron combined with inorganic fertilizer as the second factor. Results indicates that hilling up led to taller plant growth compared to ridge planting and applied with full rate of NPK supplemented with 3 tons per hectare of boron and calcium. However, neither planting method nor nutrient levels does not increase the number of developed and undeveloped peanut pods. Hilling up resulted in heavier pods compared to ridge planting but no significant difference observed across nutrient management. Seed yield remained consistent between hilling up and ridge planting and was unaffected by nutrient management. Additionally, seed sizes, total dry matter, crude fat, and crude fiber showed no variation across planting methods and nutrient levels. Notably, ridge planting exhibited higher crude protein content compared to hilling up. The findings of this study are significant as they provide insights into optimizing peanut cultivation practices. Specifically, the study reveals that hilling up enhances plant growth and pod weight, although it does not impact pod number, seed yield, or nutrient composition. Interestingly, ridge planting leads to higher crude protein content. These results can inform agricultural practices, helping farmers make evidence-based decisions on cultivation methods and nutrient management to maximize peanut production and quality.

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