breadcumb_bg

Anthocyanin pigmentation

publication_file

Genetic linkages of anthocyanin pigmentation with seed phenotype and root architecture with yield contributing traits, detected in edible pea (Pisum sativum L.)

Ajmal Iqbal, Mohammad Nisar

Int. J. Biosci.7( 1), 38-48, July 2015.

DOI: http://dx.doi.org/10.12692/ijb/7.1.38-48

Key: Anthocyanin pigmentation Genetic linkages Pea Root architecture Seed phenotype Yield contributing traits

Submit Manuscript