Open Access Research Paper Views (1353) Occurrence and molecular characterization of salmonella in ready-to-eat salads sold in Ado-Ekiti, Nigeria MA. Oyinloye, TA. Ogunnusi, G. Ejimofor Int. J. Microbiol. & Mycol. 11(2), 7-18, February 2020. Keywords: Fast foods, Ready-to-eat, Resistance, Salads, Salmonella Details