Open Access Research Paper Views (1229) Mineral and fat analysis of Theobroma cacao nibs incorporated in locally produced Banana bread Ronel T. Pacubat J. Biodiv. & Environ. Sci. 21(4), 81-94, October 2022. Keywords: Atomic absorption microscopy (AAS), Elemental analysis, Gas chromatography (GC), High performance liquid chromatography (HPLC), Inductive coupled plasma-optical emission spectroscopy (ICP-OES), Lipids, Nibs, X-ray fluorescence Details