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Research Paper
Decomposition and nutrient release rates of selected legume residues in a cold semiarid environment of Kenya
By: Peter W. Mwangi, George N. Chemining’wa, Mary W. K. Mburu, Joseph G. Mureithi
Key Words:
Int. J. Agron. Agri. Res.3( 2), 1-13, February 2013.
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Open Access
Research Paper
Nitrogen fixation potential and residual effects of selected grain legumes in a Kenyan soil
By: George N. Chemining’wa, Peter W. Mwangi, Mary W. K. Mburu, Joseph G. Mureithi
Key Words:
Int. J. Agron. Agri. Res.3( 2), 14-20, February 2013.
