Open Access Research Paper Views (570) Download (40) Mineral and fat analysis of Theobroma cacao nibs incorporated in locally produced Banana bread Ronel T. Pacubat J. Bio. Env. Sci.21( 4), 81-94, October 2022. Key: Atomic absorption microscopy (AAS)Elemental analysisGas chromatography (GC)High performance liquid chromatography (HPLC)Inductive coupled plasma-optical emission spectroscopy (ICP-OES)LipidsNibsX-ray fluorescence Details