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Physical and biochemical attributes

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Postharvest treatment of salicylic acid on guava to enhance the shelf life at ambient temperature

Sikandar Amanullah, Mateen Sajid, Muhammad Bilal Qamar, Saeed Ahmad

Int. J. Biosci.10( 3), 92-106, March 2017.

DOI: http://dx.doi.org/10.12692/ijb/10.3.92-106

Key: Guava Physical and biochemical attributes Postharvest treatment Salicylic acid Shelf life

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