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Pigment content

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Oil quality analyses of four autochthon Tunisian olive varieties cultivated in the mountain of Kesra

Mnasri Rahmani Sameh, Saddoud Debbabi Olfa, Ben Saleh, Ferchichi Ali

Int. J. Agron. Agri. Res.5( 1), 124-132, July 2014.

Key: Fatty acid composition Kesra Mountain Oil quality Phenolic compounds Pigment content

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Effects of cadmium on some morphological and physiological traits of amaranth (Amaranthus caudatus L.) and oilseed rape (Brassica napus L.)

E. Benyas, A. Dabbagh Mohammadi Nassab, S. Oustan

Int. J. Biosci.3( 4), 17-26, April 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.4.17-26

Key: Cadmium Chlorophyll fluorescence Morphological traits Pigment content SLA

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