Open Access Research Paper Views (556) Download (32) Occurrence and molecular characterization of salmonella in ready-to-eat salads sold in Ado-Ekiti, Nigeria MA. Oyinloye, TA. Ogunnusi, G. Ejimofor Int. J. Micro. Myco.11( 2), 7-18, February 2020. Key: Fast foodsReady-to-eatResistanceSaladsSalmonella Details
