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Theobroma cacao

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Phytochemical screening and evaluation of antihyperglycemic effects of a local variety of Cacao (Theobroma cacao L.) seed extract in streptozotocin-induced hyperglycemic mice

Lirio Gudina C Mangawil, Maria Nilda M Munoz, Unnis P Aguilor

Int. J. Biosci.20( 2), 368-377, February 2022.

DOI: http://dx.doi.org/10.12692/ijb/20.2.368-377

Key: Antihyperglycemic Cacao Phytochemical screening Theobroma cacao

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Assessment of bud-grafting and side-grafting techniques to support the improvement of productivity and quality of somatic embryogenesis Cocoa (Theobroma cacao L.) in South Sulawesi

Muhammad Basir Nappu, Muh Asaad, Herniwati, Nurlaila, Maintang and Sahardi

Int. J. Agron. Agri. Res.20( 1), 33-41, January 2022.

Key: Production quality Somatic embryogenesis Theobroma cacao

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Impact of Phragmanthera capitata (Sprenge.) Balle on pod and beans production of two Cocoa clones in Nkoemvone seed fields (South Cameroun)

Ondoua Joseph Marie, Kenne Martin, Dibong Siegfried Didier, Ngotta Biyon Jacques Bruno, Anyinkeng Neculina, Ekodeck Georges Emmanuel

J. Bio. Env. Sci.16( 4), 90-96, April 2020.

Key: Impact Nkoemvone Cameroon Phragmanthera capitata Theobroma cacao

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Effect of Glomus intraradices in improving the tolerance of a hybrid family of Theobroma cacao L. against Phytophthora megakarya

Simo Claude, Fankem Henri, Njonzo-Nzo Stephanie Alvine, Tassong Saah Denis, Taffouo Victor Desire, Djocgoue Pierre François

Int. J. Biosci.14( 4), 76-94, April 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.4.76-94

Key: Glomus intraradices Necrosis Phenolic compounds Phytophthora megakarya Theobroma cacao Tolerance

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Heritability of the tolerance to Phytophthora megakarya Bras. and Grif. of Theobroma cacao L. in terms of their necrosis length, phenolic contents and activity of enzymes

Manga Ndjaga Jude, Effa Onomo Pierre, Ondobo Martine Louise, Djoko Kouam Jules Christian, Djocgoue Pierre François

Int. J. Biosci.8( 5), 249-261, May 2016.

DOI: http://dx.doi.org/10.12692/ijb/8.5.249-261

Key: Heritability Heterosis Phytophthora megakarya Theobroma cacao Tolerance

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