IJMM | Volume 11 | Number 2 | February, 2020

Occurrence and molecular characterization of salmonella in ready-to-eat salads sold in Ado-Ekiti, Nigeria

MA. Oyinloye, TA. Ogunnusi, G. Ejimofor

Int. J. Microbiol. & Mycol. 11(2), 7-18, February 2020.

Keywords: Fast foods, Ready-to-eat, Resistance, Salads, Salmonella

The prevalence of HBV in the city of Zawia, Libya

Abd Alla A Mohamed, Altayeb Elazomi, Elhadi Araibi, Fawzia Shawesh, Taher M Abdelhameed, Wayel A Almrabet, Alsadig EM Alghoull, Ali Ysef Alkhboli

Int. J. Microbiol. & Mycol. 11(2), 1-6, February 2020.

Keywords: ELISA, HBsAg, HBV, Zawia

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