IJMM | Volume 19 | Number 3 | September, 2024

Antimicrobial properties of selected propolis samples

Nadina A. Horril, Santana N. Martinez, Elmer-Rico E. Mojica

Int. J. Micro. Myco.19( 3), 19-25, September 2024.

Key: Antimicrobial Diffusion assay Propolis

Formulation and quality assessment of snacks made from dried mango, pineapple and banana fruits

Joseph Runyogote

Int. J. Micro. Myco.19( 3), 1-18, September 2024.

Key: Chemical analysis Dried fruits Fruits leather Microbiological analysis Product development

Submit Manuscript