Interaction on the diet and substrate on the growth of Archachatina marginata in breeding

Paper Details

Research Paper 06/01/2023
Views (1448)
current_issue_feature_image
publication_file

Interaction on the diet and substrate on the growth of Archachatina marginata in breeding

Kouassi Kouadio Daniel, N’guessan N’guessan Olivier, Aman Jean-Baptiste
J. Biodiv. & Environ. Sci. 22(1), 16-25, January 2023.
Copyright Statement: Copyright 2023; The Author(s).
License: CC BY-NC 4.0

Abstract

Nine hundred juveniles of Archachatina marginata aged about two weeks, with an average live weight of 2.25 g with an average shell length of 20.12mm were monitored in culture for six (6) months on five types of substrates [S1 (soil collected in a cassava plantation: Manihot sp.), S2 (S1 with 10% oyster shell meal), S3 (S1 with 10% sawdust), S4 (S1 with 5% oyster shell meal and 5% sawdust) and S5 (uncultivated forest soil). Four diets including two industrial (D1 and D 2 of 12% and 16% calcium respectively) and two based on fodder (D3 and D4 based on leaves and fruit of the papaya (Carica papaya) on the one hand and a mixture of papaya leaves and taro (Xanthosoma maffafa) on the other hand, were used. In order to determine the best combinations inducing the best growth performance, 20 combinations were formed at the rate of 45 spat for each combination; three replicas of 15 spat each. This study showed that the combination of diet and livestock substrate influences the growth of Archachatina marginata. Although the best feed is D1 (74.68 g and 7.94cm) and the best substrate is S2 (77.12 g and 7.79cm), the best combinations are D2S3 (69.37 g and 7.47cm), D1S4 (74.68 g and 7.94cm and D4S2 (77.12 g and 7.79cm). The combined effect of the high level of dietary calcium and that of the culture substrate does not promote good growth of snails. This work will help improve the production of African giant snails and provide important data for anyone wishing to engage in the breeding of these animals.

Awohouedji DYG, Attakpa EY, Babatounde S, Alkoiret TI, Ategbo JM, Aman JB, Kouassi KD, Karamoko M, Otchoumou A. 2011. Effet de la teneur en poudre de coquille d’huître dans le substrat d’élevage sur la croissance d’Archachatina marginata, Journal of Applied of Biosciences 47, 3205-3213.

Bouye TR, Ocho-Anin AAL, Memel JD, Otchoumou A. 2017. Effet de l’amendemant au carbonate de calcium (mikhart) de substrat d’élevage sur les performances de reproduction de l’escargot Achatina achatina (Linné 1758).

Chevalier H. 1992. L’élevage des escargots: production et préparation du petit gris, Edition du point vétérinaire, Paris 144 p.

Cobbinah JC, Adri V, Ben O. 2008. L’élevage d’escargots : Production, transformation et commercialisation. Première édition, Wageningen, (Pays-Bas) 84p.

Ebenso I. E. 2003. Dietary calcium supplements for edible tropical land snails Archachatina marginata in Niger Delta, Nigeria. Livestock Research for Rural Development 15(5).

Ejidike BN, Afolayant TA, Alokan JA. 2004. Observations on some climatic variables and dietary influence on the performance of cultivated African giant land snail (Archachatina marginata): notes and records. Pakistan journal of Nutrition 3(6), 362-364.

Graham SM. 1978. Seasonal influences on the nutritional status and iron consumption of a village people in Ghana. University of Guelph. Canada (Thesis) 180p.

Jess S, Mark RJ. 1989. The interaction of the diet and substrate on the growth of Helix aspersa (Müller) var. maxima. Slug Snails Word Agriculture 41, 311-317.

Kouassi KD, Aman JB, Karamoko M. 2016. Growth performance of Archachatina marginata bred on the substrate amended with industrial calcium: Mikhart. International Journal of Science and Research 5(1), 582-586.

Kouassi KD, Aman JB. 2014. Effet de l’amendement du substrat d’élevage en différentes sources de calcium sur la croissance de Archachatina marginata. Journal of Advances in Biology 6(1), 835-842.

Kouassi KD, Otchoumou A, Dosso H. 2007. Effets de l’alimentation sur les performances biologiques chez l’escargot géant Africain: Archachatina ventricosa (Gould 1850) En Élevage Hors sol. LRRD 19, 1620.

Kouassi KD. 2002. Impact de trois espèces d’escargots sur quelques plantes de l’université d’Abobo-Adjamé: Inventaire et préférence alimentaire. Mémoire de DEA, UFR-SN, Université d’Abobo-Adjamé/Abidjan – Côte d’Ivoire 48p.

Kouassi kD. 2008. Effet de l’alimentation et du substrat d’élevage sur les performances biologiques de Archachatina ventricosa (Gould 1850) et quelques aspects de la collecte des escargots géants de Côte d’Ivoire. Thèse unique, Université d’Abobo-Adjamé; n°32, 125p.

Otchoumou A, Dosso H, Fantodji A. 2003. Elevage comparatif d’escargots juvéniles Achatina achatina (Linné, 1758); Achatina fulica (Bowdich, 1820) et Archachatina ventricosa (Gould, 1850): effets de la densité animale sur la croissance, l’ingestion alimentaire et le taux de mortalité cumulée, Revue Africaine de Santé et de Production Animale 1(2), 146-151.

Otchoumou A, Dupont-Nivet M, Dosso H. 2004. Les escargots comestibles de Côte d’Ivoire: effets de quelques plantes, d’aliments concentrés et de la teneur en calcium alimentaire sur la croissance d’Archachatina ventricosa (Gould, 1850) en élevage hors-sol en bâtiment. Tropicultura 22(3), 127-133.

Otchoumou A, Dupont-Nivet M, N’da K, Dosso H. 2005. L’élevage des escargots comestibles africain: effet de la qualité du régime et du taux de calcium alimentaire sur les performances de reproduction d’Achatina fulica (Bowdich, 1820). Livestock Research for Rural Development. 17(10) www.cipav.org.co/lrrd17/10/otch/17118.htm.

Sodjinou E, Biaou G, Codjia J-C. 2002. Caractérisation du marché des escargots géants africains (Achatines) dans les départements de l’Atlantique et du Littoral au Sud-Bénin. Tropicultura 20(2), 83-88.

Zongo D, Coulibaly M, Diambara O, Adjire E. 1990. Note sur l’élevage de l’escargot géant africain Achatina achatina. Nature et Faune 6(2), 32-4.

 

Related Articles

Dietary Aloe vera improves growth and hematology in Nile tilapia (Oreochromis niloticus)

Fatima Khan*, J. Biodiv. & Environ. Sci. 28(4), 89-99, April 2026.

Intercropping camphor basil shrubs with selected food crops for ecosystem services in the upper midland agroecological zone of Western Kenya

Reuben K. B. Chumba*, Alex Awiti, Francis Namasaka Muyekho, Vitalis Ogemah, Jacob Omollo, Yosef Kidane Gebrehawariat, J. Biodiv. & Environ. Sci. 28(4), 73-88, April 2026.

Surveillance and detection of African swine fever on abbatoir in different municipalities of third district of Cagayan, Philippines

Maricel F. Campanano, John Michael M. Melad, Mary Ann M. Santos*, J. Biodiv. & Environ. Sci. 28(4), 65-72, April 2026.

Mobile-based potato leaf disease identifier using ensemble modeling

Karen W. Cantilang*, Laarni M. Ladiao, J. Biodiv. & Environ. Sci. 28(4), 58-64, April 2026.

Diagnostic analysis of pig farms in the North of Côte d’Ivoire: Case of the commune of Korhogo

Seni Kouadio Sylvain*, Kadjo Vincent, Alla Konan Jean Bedel, Yao Koffi Sylvanus Aubert, N’glouan Wadjé Jérôme, Soro Ouation Souleymane, Kouassi Koffi Dongo, J. Biodiv. & Environ. Sci. 28(4), 48-57, April 2026.

Coral reef condition in Illana Bay, Zamboanga del Sur, Philippines: Basis for conservation management

Ruel S. Lasagas, Rosanilio M. Yagos*, Edgardo H. Rosales, J. Biodiv. & Environ. Sci. 28(4), 40-47, April 2026.

Preliminary floral and faunal species diversity in Maluyo River in Santol, La Union, Philippines

Judith M. Morales*, Analyn V. Sagun, Angelina T. Gonzales, J. Biodiv. & Environ. Sci. 28(4), 26-39, April 2026.

Challenges and impact of the farmer-scientists training program on community development in Bohol, Philippines

Jeffrey O. Awas*, Anabel J. Intong, Aida T. Salingay, Manolito C. Macalolot, J. Biodiv. & Environ. Sci. 28(4), 8-25, April 2026.