Qualitative analysis of phytoconstituents from Azima tetracantha L. and evaluation of its antimicrobial activity

Paper Details

Research Paper 10/01/2025
Views (507)
current_issue_feature_image
publication_file

Qualitative analysis of phytoconstituents from Azima tetracantha L. and evaluation of its antimicrobial activity

J. Thaha Thariq, L. Prince
Int. J. Biosci. 26(1), 156-162, January 2025.
Copyright Statement: Copyright 2025; The Author(s).
License: CC BY-NC 4.0

Abstract

Azima tetracantha L., a medicinal plant from the Salvadoraceae family, is traditionally recognized for its diverse therapeutic properties, including antimicrobial, anti-inflammatory, hepatoprotective, and hypoglycemic effects. This study aimed to screen the phytochemical constituents and evaluate the antimicrobial potential of its leaf extracts. The phytochemical analysis revealed the presence of key bioactive compounds such as tannins, flavonoids, phenolic compounds, lignin, and terpenoids in ethyl acetate and ethanol extracts. The antimicrobial activity was assessed using the disc diffusion method against various bacterial (Escherichia coli, Pseudomonas aeruginosa, Streptococcus mutans, Salmonella typhi, and Staphylococcus epidermidis) and fungal (Aspergillus niger, Aspergillus flavus, and Candida sp.) strains. The ethanol extract demonstrated the highest inhibition against Escherichia coli (11 mm), Streptococcus mutans (11 mm), and Staphylococcus epidermidis (12 mm). The ethyl acetate extract exhibited notable inhibition against Escherichia coli (8 mm) and Staphylococcus epidermidis (6 mm). The diethyl ether extract showed strong inhibition against Escherichia coli (12 mm) but was less effective against other bacterial strains. Petroleum benzene extract exhibited limited activity, with inhibition observed only against Streptococcus mutans (7 mm). Mixed solvent extracts displayed the highest inhibition against Escherichia coli (20 mm), Streptococcus mutans (20 mm), Staphylococcus epidermidis (15 mm), and Candida sp. (16–20 mm). GC-MS analysis identified several bioactive metabolites, further highlighting the pharmaceutical potential of Azima tetracantha L. The findings support its traditional medicinal use and suggest its potential role in developing novel antimicrobial agents.

Begum TN, Muhammad Ilyas MH, Burkanudeen A, Kalavathy S, Vijaya Anand A, Sampathkumar P, Jaswanth. 2009. Hypoglycemic and antihyperlipidemic activity of ethanolic leaf extract of Azima tetracantha Lam. on alloxan-induced diabetic rats. J. Cell Tissue Res. 9(1), 1681–1685.

Bennett RN, Mellon FA, Rosa EA, Perkins L, Kroon PA. 2004. Profiling glucosinolates, flavonoids, alkaloids, and other secondary metabolites in tissues of Azima tetracantha Lam. (Salvadoraceae). J. Agric. Food Chem. 52(19), 5856–5862.

Bennett RN, Rosa EA, Perkins L, Kroon PA. 2004. Profiling glucosinolates, flavonoids, alkaloids, and other secondary metabolites in tissues of Azima tetracantha L. (Salvadoraceae). J. Agric. Food Chem. 52(19), 5856–5862.

Kekuda PT, Raghavendra HL. 2017. Phytochemistry, traditional uses, and pharmacological activities of Azima tetracantha Lam. (Salvadoraceae) – An updated review. International Journal of Green Pharmacy 10, 217–229.

Mottaleb MA, Sarker SD. 2012. Accelerated solvent extraction for natural products isolation. Methods in Molecular Biology 864, 75–87.

Nandagude TD, Bhojwani AP, Krishna Kinage. 2007. Analgesic activity of various extracts of leaves of Azima tetracantha Lam. Int. J. Green Pharm. 29, 37–38.

Nandgude TD, Bhojwani AP, Krishna Kinage. 2007. Analgesic activity of various extracts of leaves of Azima tetracantha Lam. Int. J. Green Pharm. 1(1), 37–38.

Oman M, Skerget M, Knez Z. 2013. Application of supercritical fluid extraction for the separation of nutraceuticals and other phytochemicals from the plant material. Macedonian Journal of Chemistry and Chemical Engineering 32(2), 183–226.

Prabu K, Samydurai P, Subbaiyan B, Thangapandian V. 2013. Phytochemical constituents and gas chromatography-mass spectrometry analysis of Caralluma diffusa (weight) N.E.BR. Aerial part. International Journal of Pharmacy and Pharmaceutical Sciences 5(3), 602–605.

Raaman N. 2006. Phytochemical Techniques. 1st ed. New India Publishing Agency, New Delhi, p. 19–25.

Rall GJH, Smalberger TM, De Waal HL, Arndt RR. 1967. Dimeric piperidine alkaloids from Azima tetracantha. Tetrahedron Lett. 3465–3469.

Rao VE, Prasada Rao PRS. 1978. Occurrence of triterpenoids in Azima tetracantha. Curr. Sci. 47, 857.

Saxena M, Saxena J, Nema R, Singh D, Gupta A. 2013. Phytochemistry of medicinal plants. Journal of Pharmacognosy and Phytochemistry 1(6), 168–182.

Tiwari P, Kumar B, Kaur M, Kaur G, Kaur H. 2011. Phytochemical screening and extraction: A review. Internationale Pharmaceutica Sciencia 1(1), 98–106.

Williams UV, Nagarajan S. 1988. Isorhamnetin-3-O-rutinoside from leaves of Azima tetracantha Lam. Ind. J. Chem. 27, 387.

Related Articles

The protective effect of black pepper (Piper nigrum) on liver enzymes in streptozotocin-induced diabetic rats

Amani A. R. Filimban, Khulud A. Wathi, Int. J. Biosci. 27(4), 140-149, October 2025.

Production of bioplastics (PHB) using waste paper as feed stock by Cupriavidus taiwanensis

Ajeena Davis, Jini Joseph, Int. J. Biosci. 27(4), 130-139, October 2025.

Gill ectoparasites of the mugilidae from the Ebrié lagoon, Abidjan (Côte d’Ivoire)

Eby Yoboué Gnamma Honorine Alla, Carel Wilfried Bermian Dibi-Ahui, Fidèle Kouassi Kouakou, Abouo Béatrice Adepo-Gourene, Int. J. Biosci. 27(4), 123-129, October 2025.

Impacts of diverse water management systems on growth and yield of two prominent boro rice cultivars in Bangladesh

Zahidul Islam, Md Ekhlasur Rahman, Md Khayrul Islam Bashar, Sharmin Sultana, Md Taharat Al Tauhid, Md Rabiul Islam, Md Shahed Hossain, Md Musa Mondal, Pradip Kumar Biswas, Int. J. Biosci. 27(4), 110-122, October 2025.

First record of Brachymeria excarinata Gahan, 1925 (Hymenoptera: Chalcididae) parasitizing Plutella xylostella (L.) (Lepidoptera: Plutellidae) in west Africa

Babacar Labou, Etienne Tendeng, El hadji Sérigne Sylla, Mamadou Diatte, Karamoko Diarra, Int. J. Biosci. 27(4), 104-109, October 2025.

Assessment of adsorption isotherms of three plantain flours (Musa paradisiaca L. var. Horn 1, FHIA 21 and PITA 3) and cassava flour (Manihot esculenta Crantz var. Bonoua 2)

Brou Koffi Siméon, Yue Bi Yao Clément, Kane Fako, Douali Gohi Bi Douali Jean-Sory, Tano Kablan, Int. J. Biosci. 27(4), 93-103, October 2025.

Exploring the antioxidant efficacy of boldine: A natural compound with broad-spectrum activity

Maharani Jaganathan, Kathiresan Suresh, Manickam John, Rajeswari Vasu, Theerthu Azhamuthu, Nihal Ahamed Abulkalam Asath, Ravichandran Pugazhendhi, Pratheeba Veerapandiyan, Int. J. Biosci. 27(4), 82-92, October 2025.

Assessment of genetic parameters and yield trait stability in sweet sorghum genotypes through AMMI and GGE biplot approaches

A. H. Inuwa, H. A. Ajeigbe, Y. Mustapha, B. S. Aliyu, I. I. Angarawai, Int. J. Biosci. 27(4), 69-81, October 2025.