A study of the variability for grain and oil yield and yield related traits of castor beans accessions in two savannah agro-ecological zones of Cameroon

Paper Details

Research Paper 01/08/2013
Views (360) Download (13)
current_issue_feature_image
publication_file

A study of the variability for grain and oil yield and yield related traits of castor beans accessions in two savannah agro-ecological zones of Cameroon

T. L. Tchuenteu, C. Megueni, Y. N. Njintang
Int. J. Biosci.3( 8), 251-263, August 2013.
Certificate: IJB 2013 [Generate Certificate]

Abstract

Field trials were carried out to investigate the seeds/oil yielding ability and yield related traits of three accessions of castor beans (Motso 1, Motso 2 and Ndoutourou) cultivated in the environmental conditions of the two agro-ecological zones of Northern Cameroon (Sudano-guinea zone and Sudano-sahelian zone). Planting was done following a randomized block design with 3 replications and three treatments (Castor bean accessions) in each of these study zones. The growing parameters, the seeds yield and oil yield were evaluated. Growing parameters and seeds and oil yields were significantly different (p<0.05) between castor bean accessions and the two study zones. Castor bean accessions adapted better in the Sudano-Guinea zone than the Sudano-sahelian zone. Irrespective of the growing zone, Ndoutourou accession possessed the highest seeds and oil yield, 4.09±0.004 and 4.28±0.02 t ha-1 respectively in Sudano-Guinea zone and Sudano-Sahelian zone) is more than those of Motso 1 and Motso 2 accessions. Motso 1 accession has the smallest seeds yield. It comes out from these results that Ndoutourou accession can be recommended to farmers of Northern Cameroon to be integrated into their agricultural systems.

VIEWS 15

Azim K. 2005. The nematicidal and the fertilizing effect of argan, castro and neem cak. Availability, utilization and potential value. World Review of Animal Production 14 (4), 11–27.

Baldwin BS, Cossar RD. 2009. Castor yield in response to planting date at four locations in the south-central United States. Industrial Crops and Products, Volume 29, Issues 2–3, March 2009, 316-319.

Devendra C, Raghavan GV. 1978. Agricultural by-products in South East Asia: availability, utilization and potential value. World Review of Animal Production 14(4), 11–27.

Djonbada P. 2009. Caractérisation de quelque accessions de Ricinus communis (L.) de la zone cotonnière du Cameroun et propriétés physico-chimiques des huiles issues de leurs graines. Mémoire soutenu de Master, Département des Sciences Biologiques, Faculté des Sciences, Université de Ngaoundéré Cameroun, 34-48.

Koutroubas SD, Papakosta DK, Doitsinis A. 1999. Adaptation and yielding ability of castor plant (Ricinus communis L.) genotypes in a Meditarranean climate European Journal of Agronomy 11, 227-237.

Laureti D, Marras G. 1995. Irrigation of castor (Ricinus communis L.) in Italy. European Journal of Agronomy 4, 229-235.

Maroyi A. 2007. Ricinus communis L. In: van der vossen. H.AM. and Mkamilo. G.S. PROTA:14:vegetable oils/oléagineux. Wageningen. Pays Bas, 12.-18. 

Ogunniyi DS. 2006. Castor Oil: A vital industrial raw material. Bioresource Technology 97, 1086-1091. http://dx.doi.org/10.1016/j.biortech.2005.03.028 

Oplinger ES, Oelke EA, Kaminski AR, Combs SM, Doll JD, Schuler RT, 1990. Castor beans. Alternative Field Crops Manual, May 1990. http://www.hort.purdue.edu/newcrop/afcm/castor.html.

Pina M, Severino LS, Beltrão NEM, Villeneuve P, Lago R. 2005. De nouvelles voies de valorisation pour redynamiser la filière ricin au Brésil. Cahiers Agricultures 14(1), 169-171.

Ramos LCD, Tango JS, Savi A, Leal NR. 1984. Variability for Oil and Fatty Acid Composition in Castor bean. Varieties. Journal of the American Oil Chemists’ Society 61, 1841-1843.

Reddy KR, Matcha SK, 2010. Quantifying nitrogen effects on castor (Ricinus communis L.) development, growth and pathogensis. Industrial Crops and Products (In Press) 31, 185-191

Scholz V, Da Silva JN, 2008. Prospects and risks  of  the use of  castor  oil  as a  fuel. Biomass and Bioenergy 32, 95–100. http://dx.doi.org/10.1016/j.biombioe.2007.08.004

Sujatha M, Reddy TP, Mahasi MJ. 2008. Role of biotechnological interventions in the improvement of castor (Ricinus communisL.) and Jatropha curcas L. Biotechnology Advances 26, 424-435.

Tchobsala, Amougou A, Abou AAN, Wey J, 2008. Inventaire des variétés de Ricinus comminus L. dans la zone cotonnière du Cameroun. In Biosciences and foods security.16ème conférence annuelle du Comité Camerounais des Biosciences, 81.

Tchuenteu TL, Megueni C, Tchobsala, Njintang YN. 2013. Effects of Intercropping Systems of Castor Bean, Maize and Common Bean on Their Growth and Seed Yield in the Soudano Guinea Zone of Cameroon. Journal of Agricultural Science and Technology A & Journal of Agricultural Science and Technology B. Volume 3, Number 8B. Unpublished.

UICPA (Union International de Chimie Pure et Appliquée). 1979. Méthodes d’analyses des matières grasses et dérivées. Sixième édition. Lavoisier, Tec. et Doc., Paris, 640.

Weiss EA. 2000. Castor. In Oilseed Crops, 2nd Edition, Blackwell Scientific Ltd., Oxford, 13-52.