Cardio protective effects of dates

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Alhaider IA, Mohamed ME, Ahmed KKM, Kumar AH. 2017. Date palm (Phoenix dactylifera) fruits as a potential cardioprotective agent: The role of circulating progenitor cells. Frontiers in pharmacology 592(8), 1-11. https://doi.org/10.3389/fphar.2017.00592

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Asadi-Shekaari M, Rajabalian S, Gholamhoseinian A, Ganjooei NA, Hoseini R, Mahmoodi M. 2008. Protective effect of aqueous extract of date fruit against in vitro h 2 o 2-induced cell damages. Current Topics in Nutraceutical Research 6(2), 99-103.

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Bakr Abdu S. 2011. The protective role of Ajwa date against the Hepatotoxicity induced by Ochratoxin. Egyptian Journal of Natural Toxins 1(8), 1-15.

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Borochov-Neori H, Judeinstein S, Greenberg, A, Volkova N, Rosenblat M, Aviram M. 2013. Date (Phoenix dactylifera L.) fruit soluble phenolics composition and anti-atherogenic properties in nine Israeli varieties. Journal of agricultural and food chemistry 61(18), 4278-4286. https://doi.org/10.1021/jf400782v.

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Chen YF, Shibu MA, Fan MJ, Chen MC, Viswanadha VP, Lin YL, Huang CY. 2016. Purple rice anthocyanin extract protects cardiac function in STZ-induced diabetes rat hearts by inhibiting cardiac hypertrophy and fibrosis. The Journal of nutritional biochemistry 31, 98-105. https://doi.org/10.1016/j.jnutbio.2015.12.020.

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Diwan V, Brown L, Gobe GC. 2017. The flavonoid rutin improves kidney and heart structure and function in an adenine-induced rat model of chronic kidney disease. Journal of functional foods 33, 85-93. https://doi.org/10.1016/j.jff.2017.03.012.

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El Fouhil AF, Ahmed AM, Atteya M, Mohamed RA, Moustafa AS, Darwish HH. 2013. An extract from date seeds stimulates endogenous insulin secretion in streptozotocin-induced type I diabetic rats. Functional Foods in Health and Disease 3(11), 441-446. https://doi.org/10.31989/ffhd.v3i11.33

Eggersdorfer M, Wyss A. 2018. Carotenoids in human nutrition and health. Archives of biochemistry and biophysics 652, 18-26. https://doi.org/10.1016/j.abb.2018.06.001.

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Ganeshpurkar A, Saluja AK. 2017. The pharmacological potential of rutin. Saudi pharmaceutical journal 25(2), 149-164. https://doi.org/10.1016/j.jsps.2016.04.025.

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Hamad I, AbdElgawad H, Al Jaouni S, Zinta G, Asard H, Hassan S, Selim S. 2015. Metabolic analysis of various date palm fruit (Phoenix dactylifera L.) cultivars from Saudi Arabia to assess their nutritional quality. Molecules 20(8), 13620-13641. https://doi.org/10.3390/molecules200813620.

Hassan W, Noreen H, Rehman S, Gul S, Amjad Kamal M, Paul Kamdem BT, da Rocha J. 2017. Oxidative stress and antioxidant potential of one hundred medicinal plants. Current topics in medicinal chemistry 17(12), 1336-1370.

Hasson SS, Al-Shaqsi MS, Albusaidi JZ, Al-Balushi MS, Hakkim FL, Aleemallah GM, Al-Jabri AA. 2018. Influence of different cultivars of Phoenix dactylifera L-date fruits on blood clotting and wound healing. Asian Pacific Journal of Tropical Biomedicine 8(7), 371. https://doi.org/10.4103/2221-1691.237081

 Hosseinzadeh H, Nassiri-Asl M. 2014. Review of the protective effects of rutin on the metabolic function as an important dietary flavonoid. Journal of endocrinological investigation 37(9), 783-788. https://doi.org/10.1007/s40618-014-0096-3

Huseen Bukht, Haroon Jamshaid Qazi, Zeenat Islam, Sana Farooq, Bahisht Rizwan, Shahid Bashir, Muhammad Zia Shahid, Muzzamal Hussain, Tabussam Tufail. 2020. Assessment of nutritional status and dietary patterns of orphans residing in different orphanages of Lahore, Pakistan. International Journal of Biosciences 16(4), 19-33.

Ahmed MJ. 2016. Preparation of activated carbons from date (Phoenix dactylifera L.) palm stones and application for wastewater treatments. Process safety and environmental protection 102, 168-182. https://doi.org/10.1016/j.psep.2016.03.010

Ismail B, Haffar I, Baalbaki R, Henry J. 2008. Physico-chemical characteristics and sensory quality of two date varieties under commercial and industrial storage conditions. LWT-Food Science and Technology 41(5), 896-904. https://doi.org/10.1016/j.lwt.2007.06.009.

John S, Sorokin AV, Thompson PD. 2007. Phytosterols and vascular disease. Current opinion in lipidology 18(1), 35-40. https://doi.org/10.1097/MOL.0b013e328011e9e.

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Jung CH, Cho I, Ahn J, Jeon TI, Ha TY. 2013. Quercetin reduces high‐fat diet‐induced fat accumulation in the liver by regulating lipid metabolism genes. Phytotherapy Research 27(1), 139-143. https://doi.org/10.1002/ptr.4687.

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Kim SJ, Yadav D, Park HJ, Kim JR, Cho KH. 2018. Long-term consumption of Cuban policosanol lowers central and brachial blood pressure and improves lipid profile with enhancement of lipoprotein properties in healthy Korean participants. Frontiers in physiology 9(412), 1-11. https://doi.org/10.3389/fphys.2018.00412.

Kehili HE, Zerizer S, Beladjila KA, Kabouche Z. 2016. Anti-inflammatory effect of Algerian date fruit (Phoenix dactylifera). Food and agricultural immunology 27(6), 820-829. https://doi.org/10.1080/09540105.2016.1183597

Khan M, Siddiqui N. 2017. Role of Ajwa in the treatment and prevention of ischaemic heart disease. JPMA. The Journal of the Pakistan Medical Association 67(12), 1954-1954. https://www.jpma.org.pk/PdfDownload/8504

Khan SA, Al Kiyumi AR, Al Sheidi MS, Al Khusaibi TS, Al Shehhi NM, Alam T. 2016. In vitro inhibitory effects on α-glucosidase and α-amylase level and antioxidant potential of seeds of Phoenix dactylifera L. Asian Pacific Journal of Tropical Biomedicine 6(4), 322-329. https://doi.org/10.1016/j.apjtb.2015.11.008.

Kooshki A, Hoseini BL. 2014. Phytochemicals and hypertension. Shiraz E-Medical Journal, 15(1). https://dx.doi.org/10.17795/semj19738.

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Li Y, Yao J, Han C, Yang J, Chaudhry M, Wang S Yin Y. 2016. Quercetin, inflammation and immunity. Nutrients 8(3), 167. https://doi.org/10.3390/nu8030167

Liolios CC, Sotiroudis GT, Chinou I. 2008. Fatty acids, sterols, phenols and antioxidant activity of Phoenix theophrasti fruits growing in Crete, Greece. Plant Foods for Human Nutrition 64, 52−61. https://link.springer.com/article/10.1007/s11130008-0100-1.

Mehraban F, Jafari M. Toori MA, Sadeghi H, Joodi B, Mostafazade M, Sadeghi H. 2014. Effects of date palm pollen (Phoenix dactylifera L.) and Astragalus ovinus on sperm parameters and sex hormones in adult male rats. Iranian journal of reproductive medicine 12(10), 705-712. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4248157/.

Mistrello J, Sirisena SD, Ghavami A, Marshall RJ, Krishnamoorthy S. 2014. Determination of the antioxidant capacity, total phenolic and flavonoid contents of seeds from three commercial varieties of culinary dates. International Journal of Food Studies 3(1), 34-44. https://doi.org/10.7455/ijfs/3.1.2014.a3

Mubarak S, Hamid S, Farrag A, Samir N, Hussein J. 2018. Cardioprotective Effect of Date Palm Against Doxorubicin-Induced Cardiotoxicity. Asian Journal of Pharmaceutical and Clinical Research 11(7), 141-146. https://doi.org/10.22159/ajpcr.2018.v11i7.24453.

Mushtaq Z, Kausar S, Kousar N, Chiragh S. 2017. Effect of ajwa date seed on lipid profile of diet induced hyperlipidemic rabbits. Khyber Medical University Journal 9(3), 135-139. https://doi.org/127365280.

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Niazi S, Khan IM, Pasha I, Rasheed S, Ahmad S, Shoaib M. 2017. Date Palm: Composition, Health Claim and Food Applications. Int J Public Health and Health Systems 2(1), 9-17.

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