Community Knowledge, Land Use Practices, and Fungal Microbial Volume in Soil from Protected and Non-Protected Areas of Itigi District, Tanzania

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Research Paper 07/10/2024
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Community Knowledge, Land Use Practices, and Fungal Microbial Volume in Soil from Protected and Non-Protected Areas of Itigi District, Tanzania

Regina Jacob, Akida Meya, Francis Moyo, Ernest Mbega
Int. J. Biosci.25( 4), 181-192, October 2024.
Certificate: IJB 2024 [Generate Certificate]

Abstract

Soil fungal microorganisms are vital for soil health and ecosystem balance, are highly threatened by human. Unsustainable land use practices such as improper land tillage and crop residue management, excessive use of industrial inorganic fertilizer and pesticide, overgrazing and deforestation lead soil degradation and disruption of fungal microbial activities. This study explores a case of Itigi District in Tanzania to determine the relationship between community knowledge, land use practices, and fungal microbial volume in soils from farmland and protected areas. Soil fungal isolation were done using Potato Dextrose Agar with streptomycin sulfate. A structured questionnaire collected information from 150 participants to assess knowledge. Data analysis was performed using SPSS. Results show that gender (female), higher education level, increase in income level and practical knowledge positively influences the adoption of practices that enhance soil fungal microbial activities. It also shows that protected forest soils have higher fungal volume compared to farmlands. This study underscores the need for awareness campaigns on sustainable soil management practices and the promotion of the use of organic manure to maintain soil fertility and ecosystem balance. Females showed a statistically significant difference in the use of organic manure (P=0.0364).Moreover, comparison of CFU/mL mean 4.175×10⁶ and 1.308×10⁷ from non-protected and protected areas respectively revealed that protected areas consistently exhibited higher fungal microbial growth, probably attributed by minimal human disturbance and richer organic matter. The study concludes that sustainable soil fungal management is essential for soil health and ecosystem services, with protected areas demonstrating superior fungal volume. Raising awareness about responsible land use practices is crucial for maintaining these vital microbial communities.

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