Determination of the best weeds control period in a soybean (Glycine max) new released hybrid:Williams

Paper Details

Research Paper 01/06/2013
Views (583)
current_issue_feature_image
publication_file

Determination of the best weeds control period in a soybean (Glycine max) new released hybrid:Williams

Bahram Mirshekari, Reza Siyami
Int. J. Biosci. 3(6), 45-48, June 2013.
Copyright Statement: Copyright 2013; The Author(s).
License: CC BY-NC 4.0

Abstract

In order to determine the critical period of weeds control in soybean in semi-arid regions two experiments were conducted at Tabriz, Iran, on soybean hybrid Williams, based on randomized complete block design. For weed-infested plots, weeds were hand removed after 20, 40 and 60 days after emergence (DAE) and were kept weed free thereafter. For weed-free plots, weeds were allowed to compete with crop plants from 20, 40 and 60 DAE thereafter. Weeds interference duration of 40 DAE or more and weed-free period of less than 40 DAE greatly reduced the number of pod bearing branches per plant. Significant reduction in soybean yield up to 50% with increasing of weeds interference duration indicates that weeds is highly competitive with crop, and their competition beyond 40 WAE, results in greater crop yield loss than 24%, compared to control. A Gompertz model provided the best fit for the maximum weed-infested experiment. The relationship of crop yield with weed-free period was best described by the Logistic equation. The best weeds control period in soybean field using 5% permissible yield loss was between 40-60 DAE.

Aguyoh JN, Masiunas JB. 2003. Interference of redroot pigweed (Amaranthus retroflexus) with snap beans. Weed Science 51, 202-207.

Blackshaw RE. 1991. Hairy nightshade (Solanum sarrachoides) interference in dry beans (Phaseolus vulgaris). Weed Science 39, 48-53.

Burnside OC, Wiens MJ, Holder BJ, Weisberg S, Ristau EA, Johnson MM, Cameron JH. 1998. Critical period for wed control in dry beans (Phaseolus vulgaris L.). Weed Science 46, 301-306.

Dabbagh Mohammady Nasab A, Javanshir A, Alyari H, Kazemi Arbat H, Moghaddam M. 2000. Interference of simulated weed (Sorghum bicolor L.) with soybean (Glycine max L.). Turkish Journal of Field Crops 5, 7-11.

Dielman A, Hamill AS, Weise SF, Swanton CJ. 1995. Empirical models of redroot pigweed (Amaranthus spp.) interference in soybean (Glycine max). Weed Science 43, 612-618.

Eftekhari A, Shirani Rad AH, Rezai AM, Salehian H, Ardakani MR. 2006. Determination of critical period of weeds control in soybean (Glycine max L.) in Sari. Iranian Journal of Crop Science 7(4), 347-364.

Evanylo GK, Zehnder GW. 1989. Common ragweed (Ambrosia artemisiifolia L.) interference in snap bean at various soil potassium levels. Applied Agricultural Research 4, 101-105.

Froud-Williams RJ. 2002. Weed competition. In: Naylor REL. Weed Management Handbook: ed., Oxford, UK: P. Blackwell Publishing, p. 48-90.

Heidari G, Sohrabi U, Mohammadi K. 2011. Interference of common lambsquarters (Chenopodium album) with sugar beet. American-Eurasian Journal of Agricultural and Environmental Science 11(3), 451-455.

Horak MJ, Loughin TM. 2000. Growth analysis of four Amaranthus species. Weed Science 48, 347-355.

Itulya FM, Mwaja VN, Masiunas JB. 1997. Collard-cowpea intercrop response to nitrogen fertilization, redroot pigweed density and collard harvest frequency. Horticultural Science 35, 850-853.

Martin SG, Van Acker RC, Friesen LF. 2001. Critical period of weed control in spring canola. Weed Science 49, 326-333.

Massinga RA, Currie RS, Horak MJ, Boyer J. 2001. Interference of palmer amaranth in corn. Weed Science 49, 202-208.

Mirshekari B, Javanshir A, Kazemi Arbat H. 2010. Interference of redroot pigweed in green bean. Weed Biology and Management 10, 120-125.

Seem JE, Cramer NG, Monks DV. 2003. Critical weed-free period for ‘Beauregard’ sweet potato (Ipomoea batatas). Weed Technology 17, 686-695.

Related Articles

Protein profiling and antioxidant enzymatic activity of the ethanol extract of Cocculus hirsutus (L.) W. Theob. efficacy against Rhynchophorus ferrugineus

Marimuthu Malarvizhi, Jothi Dheivasikamani Abidharini, Arthi Boro, Murugesan Loganathan, Krishnaswamy Sujatha*, ArumugamVijaya Anand, Int. J. Biosci. 28(2), 222-241, February 2026.

Impact of organic and mineral fertilizers on the growth and biomass production of amaranth (Amaranthus cruentus L.) in Burkina Faso

Sidnoma Marie Emeline Vanessa Sompougdou*, Hugues Roméo Bazié, Philippe Bayen, Caroline Bassono, Int. J. Biosci. 28(2), 210-221, February 2026.

Antimicrobial resistance profiling and molecular characterization of a multidrug-resistant Salmonella enterica serovar Typhimurium from poultry environments in Bangladesh

Rashna Islam, Rubaya, Jahangir Alam, Anjuman Ara Bhuyan, Md. Abdul Alim, M. M. Kamal Hossain, Mir Rowshan Akter, Md. Sagir Ahmed, Shohel Mahmud*, Int. J. Biosci. 28(2), 201-209, February 2026.

Lived experiences, psychosocial challenges and quality of life of drug surrenders

Van Ryan I. Alipoyo*, Int. J. Biosci. 28(2), 184-200, February 2026.

Evaluation of the sensorial quality of peppermint (Mentha piperita) ice cream

Iriz Klir Austria, Michael Sta. Ana, Marigen E. Toraja*, Int. J. Biosci. 28(2), 177-183, February 2026.

Epidemiology of polycystic ovary syndrome among young adult women: A cross sectional analysis

Ch. B. Praveena Devi*, S. Priya, P. Tanvi, S. Swathika, G. Bhavitha Sri, Int. J. Biosci. 28(2), 170-176, February 2026.

Comparative assessment of mixed and intercropping of lentil (Lens culinaris) and sunflower (Helianthus annuus)

Md. Shamim Ahmed*, Mohammad Tojammel Haq, Int. J. Biosci. 28(2), 151-158, February 2026.