Evaluation of the microbiological quality of the leaves of Solanum macrocarpum L. cultivated with the chicken’s droppings and water of marsh in Cotonou (Republic of Benin)
Paper Details
Evaluation of the microbiological quality of the leaves of Solanum macrocarpum L. cultivated with the chicken’s droppings and water of marsh in Cotonou (Republic of Benin)
Abstract
This study has evaluated the microbiological quality of the leaves of Solanum macrocarpum L. cultivated with chicken’s droppings and water of watering. A pilot site at Glo and market-gardening sites of Houeyiho, Fidjrosse and Agongbomey were used as sites of study. The salmonellas and fecal coliforms whose Escherichia coli were required in the environment of culture of Solanum macrocarpum L. Eight samples resulting respectively from water of watering; ground and leaves were analyzed. No salmonella wasdetected on these samples. Water of watering of the pilot site of Glo is not contaminated by Escherichia coli compared to those of the sites of Houeyiho (1.8.104 ± 28.42 UFC/100 ml) ; Fidjrosse (0.95.104 ±70.10 UFC/100 ml) ; Agongbomey (5545 ± 77.53 UFC/100 ml) (p<0.05). The leaves of Solanum macrocarpum L. were contaminated by Escherichia coli with different degrees according to the site: Glo (35.65.104 ± 457.08 UFC/g); Houeyiho (0,95.103 ± 70.71 UFC/g); Fidjrosse (1.103 ± 0 UFC/g) ; Agongbomey (0.9.103 ± 0 UFC/g) (p<0.05). In addition, Escherichia coli is strongly developed on the leaves of Solanum macrocarpum L. from the pilot site of Glo with a neutral pH (7.305 ± 0.064) compared to the other sites: 6.550 at Houeyiho; 6.480 at Fidjrosse and 6.445 at Agongbomey (p<0.05). The study has shown that the leaves of Solanum macrocarpum L. are contaminated by the enterobacteria and their consumption may expose the populations to some risks of enteric diseases.
Akinbamijo OO., Fall ST., Smith OB. 2002. Advances in crop-livestock integration in West African cities. Dakar: ITC/ISRA/CRDI, p. 213.
Akodogbo H. 2005. Contribution à l’amélioration de la qualité de l’eau à usage domestique dans le 5ème arrondissement de la commune de Porto-Novo au Bénin, Mémoire de Maîtrise Professionnelle en Environnement et Santé, FLASH/UAC, p. 65.
Araba A, Hachana Y. 2000. Caractérisation chimique et microbiologique des fientes de volaille en vue de leur utilisation en alimentation des ruminants, Actes Institut Agronomique et Vétérinaire du Maroc, 20(2), 83-88
Chidikofan G. 2010. Contribution à l’amélioration de la qualité des cultures maraîchères du site de Houéyiho à Cotonou au BENIN : cas de la laitue (Lactuca sativa L.), Mémoire de Master, 2IE Ouagadougou, p. 56.
Delahaye A. 2009. La famille des entérobactéries, disponible sur http://www.arnobio.com, Consulté le 18/07/2011
Florin NH., Maddocks AR., Wood S., Harris AT. 2009. High-temperature thermal destruction of poultry derived wastes for energy recovery in Australia. Waste Management 29(4), 1399-1408
Habteselassie-Mussie Y, Bischoff M, Applegate B, Reuhs B, Turco Ronald F. 2010. Understanding the role of Agricultural Practices in the Potential Colonization and Contamination by Escherichia coli in the rhizospheres of Fresh Produce. Journal of Food Protection 73, 2001-2009.
Koc M, Macrae R, Mougeot JAL, Welsh J. 2000. Armer les villes contre la faim: systèmes alimentaires urbains durables. CRDI p. 243.
Kwak WS, Huh JW, Maccaskey TA. 2005. Effect of processing time on enteric bacteria survival and on temperature and chemical composition of broiler poultry litter processed by two methods. Bioresource Technology 96(14), 1529-1536.
Legret M, Divet L, Juste C. 1988. Migration et spéciation des métaux lourds dans un sol soumis à des épandages boues de station d’épuration à très forte charge en Cd et Ni. Wat. Res. 22(8), 953-959.
Métras R. 2003. Utilisations et dangers sanitaires microbiologiques liés aux effluents d’élevage, Thèse de doctorat unique, Université Claude Bernard p. 150.
Mougeot J. 2006. Focus: cultiver de meilleures villes. Agriculture urbaine et développement durable, CRDI, 136p.
MVAD. 2003. Les matières organiques produites à la Réunion, chapitre 5, p. 63.
Niang S. 1996. Utilisation des eaux usées domestiques en maraîchage périurbain à Dakar (Sénégal). Sécheresse 3, 217-23
Pilet C, Bourdon L, Toma B, Marchal N, Balbastre C. 1981. Bactériologie médicale et vétérinaire, systématique bactérienne, Doin éditeurs-Paris ; 2ème édition, 2ème tirage, p. 431.
Rose N, Beaudreau F, Drouin P, Toux JY, Colin RP. 1999. Risk factors for Salmonella enterica subsp. enterica contamination in French broiler-chicken flocks at the end of the rearing period. Preventive Veterinary Medicine 39(4), 265-277.
Santé C. 1991. La qualité bactériologique. Document de support aux « recommandations pour la qualité de l’eau potable au Canada ». Accessible à : www.hc-sc.gc.ca/ehp/dhm/dpc_eau_qualite/eauguide.htm
Smit J, Ratta A, Bernstein J. 1996. Urban agriculture: an opportunity for environmentally sustainable development in sub-Saharan Africa, Washington (DC, E.-U.), Banque mondiale, Environmentally Sustainable Division, African Technical Department. Post-UNCED Series, Building Blocks for Africa 2025, Paper No. 11.
Zmirou D, Ferley JP, Collin JF, Charrel M, Berlin J. 1987. A follow-up study of gastro-intestinal diseases related to bacteriologically substandard drinking water. American Journal of Public Health 77, 582-584.
Victorien T. Dougnon, Honoré S. Bankolé, Patrick A. Edorh, Jacques T. Dougnon, Modeste Gouissi, Armelle Hounkpatin, Sabine Montcho, Hervé Azonhè, Jean-Robert Klotoé, Michel Boko (2012), Evaluation of the microbiological quality of the leaves of Solanum macrocarpum L. cultivated with the chicken’s droppings and water of marsh in Cotonou (Republic of Benin); IJB, V2, N2, February, P45-52
https://innspub.net/evaluation-of-the-microbiological-quality-of-the-leaves-of-solanum-macrocarpum-l-cultivated-with-the-chickens-droppings-and-water-of-marsh-in-cotonou-republic-of-benin/
Copyright © 2012
By Authors and International
Network for Natural Sciences
(INNSPUB) https://innspub.net
This article is published under the terms of the
Creative Commons Attribution License 4.0