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Origin of the blood meal of the Aedes aegypti mosquito in five localities in Benin

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Research Paper 09/09/2023
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Origin of the blood meal of the Aedes aegypti mosquito in five localities in Benin

Tchibozo Carine, Yadouleton Anges, Dramane Gado, Hounkanrin Gildas, Adewumi Praise, Joest Hanna
J. Bio. Env. Sci.23( 3), 34-39, September 2023.
Certificate: JBES 2023 [Generate Certificate]
Key: Aedes aegyptiAnthropophagyBeninBlood meal

Abstract

With the aim of learning about the multiple origins of blood meal sources in Aedes aegypti in Benin, a study was conducted in five localities from the south to the north of the country (Cotonou, Porto-Novo, Calavi, Dassa and kandi) from June 2020 to October 2021 to capture adult populations of A. aegypti. To achieve this objective, BG-Sentinel and Aedes Gravid traps were set daily inside and outside four randomly selected concessions in each of the above-mentioned sites, three times a week for the duration of the study. Populations of blood-feeding A. aegypti mosquitoes were identified using the Polymerase Chain Reaction (PCR) technique. PCR results were confirmed by sequencing to identify the origin of the blood meal. Out of a total of 3,749 mosquitoes collected, Aedes aegypti (79.22%) and Culex quinquefaciatus (20.08%) were the two main species caught. With a total of 2,970 A. aegypti populations, 2,684 (71.7%) were non-blood-fed, compared with 286 (7.6%) blood-fed. For Culex quinquefasciatus, out of 753 populations caught, 733 (19.5%) were non-gorged versus 20 (0.5%) blood-fed. Research into the origin of the blood meal using the PCR technique showed that out of 1019 mosquitoes analyzed, 987 (96.8%) had taken their blood meal from humans. This result was confirmed by sequencing analysis of PCR-positive pools. The anthropophagous nature of A. aegypti confirmed by the sequencing results during this study remains an important clue in the implementation of arbovirus control strategies, particularly against A. aegypti mosquitoes in Benin.

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