Strategy For Developing the Tuntung Pandang (Tundang) Banana Commodity in Bumi Jaya Village, Tanah Laut District

Paper Details

Research Paper 06/12/2023
Views (1110)
current_issue_feature_image
publication_file

Strategy For Developing the Tuntung Pandang (Tundang) Banana Commodity in Bumi Jaya Village, Tanah Laut District

Meldayanoor, Almira Ulimaz, Noni Yuliati
Int. J. Biosci. 23(6), 95-105, December 2023.
Copyright Statement: Copyright 2023; The Author(s).
License: CC BY-NC 4.0

Abstract

Banana (Musa paradisiaca) is one of them plant horticulture that has contribution big to production fruits in Indonesia. Banana plants can grow fertile in the plains low nor plain tall as well as on climate wet nor climate dry. Study this aim for identify internal factors (strengths and weaknesses) and factors external (opportunities and threats) development Tundang banana commodity in village Bumi Jaya, Tanah Laut regency as well as develop a development strategy Tundang banana commodity in the village Bumi Jaya, Tanah Laut regency. Method used in study this is method SWOT analysis (Strengths, Weaknesses, Opportunities and Threats). The results of research that have been done researcher to SWOT analysis as a development strategy Tundang banana commodity in the village Bumi Jaya, Tanah Laut regency can conclude that results analysis using SWOT for development strategies Tundang banana commodity obtained IFAS value is 2.82 and EFAS value is 1.89 and the strategy is right in development strategy Tundang banana commodity in the village Bumi Jaya, Tanah Laut regency is an aggressive strategy.

Dumatubun, ES, Pattinama MJ, Timisela NR. 2020. Strategy for Development of Nutmeg Seed Commodities in Ambon. Agrilan : Islands Agribusiness Journal 8(2), 190. https://doi.org/10.30598/agrilan.v8i2.1046.

Maharani A, Wibowo R, Hapsari T. 2016. The influence of the SPO implementation policy on the profitability of mas kirana bananas in Lumajang Regency. Agrieconomics 5(2), 150–161.

Purnama D, Ilmi N. 2019. Local Commodity Development Strategy Dragon Fruit-based Agribusiness in Soppeng District. Journal of Agribusiness Fisheries, 12(1), 126–135. https://doi.org/10.29239/j.agrikan.

Putri A, Redaputri AP, Rinova D. 2022. Utilization of Banana Peel Waste as Fertilizer Towards a Circular Economy. Journal of UMKM Service 1(2), 104–109. https://jpu.ubl.ac.id/index.php/jpu.

Rangkuti F. 2015 . Techniques for Dissecting SWOT Analysis Business Cases How to Calculate Weights, Ratings and OCAI. Jakarta: PT. Gramedia Pustaka Utama.

Riana F, Primasari D. 2020. Diagnosis of Main Banana Diseases due to Pathogenic Fungi with Dempster-Shafer. Krea-TIF 7(2), 72. https://doi.org/10.32832/kreatif.v7i2.2649.

Septiadi D, Mundiyah AI. 2020. Vegetable Farming Business Development Strategy Based on Organic Farming. Agrifo: Malikussaleh University Agribusiness Journal 5(1), 35. https://doi.org/10.29103/ag.v5i1.2743.

Suminar RE. 2018. Impact of Farming Road Development (Jut) on Agricultural Areas in Sleman Regency, Yogyakarta Special Region Province. Plano Madani: Journal of Regional and Urban Planning, 7(1), 81–88. https://doi.org/10.24252/planomadani.v7i1a8.

Susilowati SH. 2016. Farmers Aging Phenomenon and Reduction in Young Labor: Its Implications for Agricultural Development. Agro Economic Research Forum 34(1), 35–54.

Suyono B, Hermawan H. 2013. Analysis of Factors That Influence Labor Productivity in the Leather Crafts Industry in Magetan Regency. Ecomax, 2(9), 1–15.

Related Articles

Using geoinformatics to reduce cultural extinction, language and cultural identity crises, diasppearing cultural landscapes and cultural heritage loss among the Igbos of Southeast, Nigeria

B. N. Igbokwe, N. F. Nwulu*, F. U. Nnamani, C. I. Ahumaraeze, U. A. Agwuocha, M. A. C. Osuji, K. U. Chukwu, N. Emeka-Duru, G. O. Mbarah, C. F. Obumneke, F. O. Egwim, C. F. Nlemchukwu, C. M. Okwara, C. R. Ayozie, J. U. Chikaire, Int. J. Biosci. 28(6), 141-154, June 2026.

Eco-linguistics strategies for promoting rural literacy among farming households and farm families in Southeast, Nigeria

N. F. Nwulu*, F. U. Nnamani, C. R. Ayozie, C. F. Obumneke, B. N. Igbokwe, C. I. Ahumaraeze, U. A. Agwuocha, M. A. C. Osuji, F. O. Egwim, K. U. Chukwu, G. O. Mbarah, N. Emeka-Duru, C. F. Nlemchukwu, C. M. Okwara, J. U. Chikaire, Int. J. Biosci. 28(6), 128-140, June 2026.

Evaluation of the effectiveness of some plant extracts against cowpea charcoal rot

Manan Djamila Baikoro*, Dianyagou Paul Ouali, Wendoléan Romain Soalla, Pawindé Elisabeth Zida, Bouma James Neya, Marie Laure Guissou, Int. J. Biosci. 28(6), 118-127, June 2026.

Physicochemical profiling and quality evaluation of commercial mustard oils brands in Bangladesh: Indicators of stability and consumer safety

Umme Salma Nahida, Md. Al-Amin Mia, Afroza Bashar*, Tauhida Tasnim, Marjina Akter, Int. J. Biosci. 28(6), 108-117, June 2026.

Optimizing soybean (Glycine max L. Merr.) performance through rhizobial inoculation and planting density in Kétou, Benin

Mahougnon Charlotte Carmelle Zoundji*, Ibouraïman Balogoun, Pascal Gbenou, Tobi Moriaque Akplo, Carlosse Djeho, Félix Kouélo Alladassi, Int. J. Biosci. 28(6), 99-107, June 2026.

Genetic admixture and the philosophy of diplomacy in central Asia: Evidence from intercultural dialogue, governance and genomic data

Shafee Ur Rehman, Waqar Ahmed Khan, Iqra Jamil, Muhammad Abdullah, Int. J. Biosci. 28(6), 89-98, June 2026.

Synthesizing and integrating environmental awareness and bio-intensive gardening under the Gulayan sa Paaralan (SIBUG) extension project

Violeta F. Collado*, Analyn V. Sagun, Angelina T. Gonzales, Marilyn D. Respicio, Int. J. Biosci. 28(6), 82-88, June 2026.

Diversity of insects related to maize (Zea mays) production in Ferkéssédougou region, Côte d’Ivoire

Fondio Drissa, Dao Hassane, Soro Lacina*, Sib Ollo, Kouadio Roger Hosphade Kouassi, Soro Senan, Yeboue N’guessan Lucie, Int. J. Biosci. 28(6), 75-81, June 2026.