Open Access Research Paper Views (1109) Comparative analysis of phenolic compounds in two samples of Rosa damascena by HPLC Zahra Memariani, Gholamreza Amin, Ghazaleh Moghaddam, Mannan Hajimahmoodi Int. J. Biosci. 7(1), 112-118, July 2015. DOI: http://dx.doi.org/10.12692/ijb/7.1.112-118 Keywords: Antioxidant, Gallic acid, HPLC, Iranian traditional medicine, Rosa damascene Details