Open Access Research Paper Views (941) Chemical analysis and consumers’ acceptability of kuyot (Dioscorea hispida Dennst) kroepeck Roy Barino Palma, John Manuel C. Buniel Int. J. Biosci. 26(3), 82-87, March 2025. DOI: http://dx.doi.org/10.12692/ijb/26.3.82-87 Keywords: Chemical composition, Dioscorea hispida Dennst, Food innovation, Income-generating projects (IGPs), Kuyot kroepeck, Sensory evaluation Details
