Open Access Research Paper Views (550) Download (58) Physicochemical characteristics of the formulated culture media using locally available root crops Vicky A. Agpasa Int. J. Biosci.23( 4), 102-109, October 2023. DOI: http://dx.doi.org/10.12692/ijb/23.4.102-109 Key: CassavaDextraose agarFormulated culture mediaNatural and synthetic culture mediaPhysicochemicalRoot cropsTaroTube Details