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Evaluation of antioxidant efficiency on physiochemical and sensory properties of sucrose bar prepared from red delicious apple (Malus domestica) grown in Northern areas of Pakistan
Muhammad Mazahir, Zohaib Asad, Shaukat Bashir, Azher Mehdi, Muhammad Zubair
Int. J. Biosci.15(
3),
80-91,
September 2019.