Open Access Research Paper Views (796) Download (110) Blanching black peppercorns (Piper nigrum): A post-harvest intervention for quality berries Christopher F. Cabalo, Terson C. Casi Int. J. Biosci.21( 2), 437-442, August 2022. DOI: http://dx.doi.org/10.12692/ijb/21.2.437-442 Key: BlanchingMold and Yeast CountPepper grinderPeppercornsSun-drying Details
Open Access Research Paper Views (737) Download (27) Treatment of madre de cacao (Gliricidia sepium Jacq.) forage and crude protein utilization in native goats (Capra hircus Linn.) Hershey P. Mondejar, Lolito Bestil Int. J. Biosci.16( 6), 220-226, June 2020. DOI: http://dx.doi.org/10.12692/ijb/16.6.220-226 Key: Alkali treatmentCrude protein utilizationDigestibilitySun-dryingTannin forage Details
Open Access Research Paper Views (491) Download (23) Effect of processing on nutritional and anti-nutritional composition of false sesame (Ceratotheca sesamoides) and common bean leaves (Phaseolus vulgaris) Agness Charles Kandonga, Edna Edward Makule, Athanasia Oswald Matemu Int. J. Biosci.15( 2), 519-531, August 2019. DOI: http://dx.doi.org/10.12692/ijb/15.2.519-531 Key: Anti-nutrientsBlanchingNutrientsSun-drying Details