Water physico-chemical properties of the Khafjee and Jubail Sabkhas, Eastern Saudi Arabia

Paper Details

Research Paper 01/10/2018
Views (820)
current_issue_feature_image
publication_file

Water physico-chemical properties of the Khafjee and Jubail Sabkhas, Eastern Saudi Arabia

Sawsan Hussein Ahmed Karsani, Nayef S. D. AL-Shammari, Hatil Hashim EL-Kamali
Int. J. Agron. & Agric. Res. 13(4), 1-6, October 2018.
Copyright Statement: Copyright 2018; The Author(s).
License: CC BY-NC 4.0

Abstract

The present study deals with the physico-chemical characteristics of the water samples from Khafjee and Jubail sabkhas, Eastern Saudi Arabia. 20 samples were collected and analyzed. The values obtained were compared with values recommended in water quality standards by WHO. Water quality parameters such as pH, EC, TDS,D.O, turbidity and temperature in correlation with Sodium, Potassium, Calcium, Chlorides, Sulfates , Phosphates and Nitrates were analyzed. The results of Khafjee water show that the PH of water around the allowable WHO range of 7.85. Electrical conductivity (EC) of the water samples were in range from 5.54 to 143.9 µs/cm. The highest desirable level of EC at 25 C is 750 µs/cm (SLS,1983). Total dissolved solids (TDS) were in range of 3552 to 92096 mg/L. These values exceeded the maximum allowable limit of 250 mg/L for drinking water (WHO,1997). The presence of high amount of inorganic materials might have attributed for highest values of TDS in the water sampled. The turbidity values were ranged from 0.75 to 3.09 NTU at the water sampled. The Chloride value exceeded the maximum allowable limit at < 250 mg/L. All Phosphates and Nitrates concentrations in the water samples were within the permissible limits (< 250 mg/L) whereas Sulfates concentrations exceeded the allowable limit. The results of the Jubail water show that the PH of water samples range from 7.70 to 7.85. The PH remains within the allowable WHO range of 7.85. Electrical conductivity (EC) of the water samples were in range from 5.21 to 5.67 µs/cm. The highest desirable level of EC at 25 C is 750 µs/cm. The EC remains within the allowable SLS limit (SLS,1983). Total Dissolved Solids (TDS) were in range of 3334.4 to 3628.8mg\L,these values exceeded the maximum allowable limit of 250 mg/L for drinking water (WHO,1996). The Turbidity values were ranged from 0.74 to 19.7 NTU at the water sampled. The chloride value exceeded the maximum allowable limit at < 250 mg/L. All Phosphates and Nitrates concentrations in the water samples were within the permissible limits (< 250 mg/L) whereas Sulfates concentrations exceeded the allowable limit.

Bashour II, Al-Mashhady AS, Parasad JD, Miller T, Mazroa M. 1983. Morphology and composition of some soils under cultivation in Saudi Arabia. Geoderma 29, 327-340.

Christian CS, Jennings JN, Twidale CR. 1957. Geomorphology. In Dickson, B.T. (Ed.), Arid Zone Research-IX. Guide Book to Research Data for Arid Zone Development, p 51}65. UNESCO.

El-Khatib. 1980. Seven Green Spikes. Ministry of Agriculture and Water, Riyadh, Saudi Arabia.

James AN, Little AL. 1994. Geotechnical aspects of sabkha at Jubail , Saudi Arabia. Quarterly Journal of Engineering Geology and Hydrogeology 27, 83-121.

Shearman DJ. 1966. Origin of marine evaporites by diagenesis. Institute of Mining and Metallurgy Transactions Series B, 75, 208}215.

Sadiq M. 1992. Toxic Metal Chemistry in Marine Environments. Marcel Dekker Inc., New York. Water Resources Department. 1988. Weather Atlas of Saudi Arabia. Ministry of Agriculture and Water, Riyadh, Saudi Arabia.

Sri Lanka  Standards (SLS) for potable water. 1983. SLS.614.

Tek R. 2003. Desalting Handbook for planners. Third Edition. Technical Service Centre. Water treatment Engineering and Research Group. Bureau of Reclamation , USA.

Powers RW, Ramriez LF, Redmand CP, ELberg EL. 1966. Sedimentary geology of Saudi Arabia, USGS, Professional Paper, 560-D.Washington p 147.

WHO. 1996. Guidelines for Drinking Water Quality. 2nd Ed. 2, WHO Geneva. Health Criteria and other supporting information. International Programme on chemical safety.

WHO. 2011. Guidelines for Drinking Water Quality. Fourth Edition. World Health Organization.

Williams WD. 2001. Anthropogenic salinization of inland waters. Hydrobiology 466, 329-337.

Related Articles

Intertidal seagrass habitat and its macroinvertebrate assemblages in Baylimango, Dapitan City

MA. Dulce C. Guillena, Int. J. Agron. & Agric. Res. 27(1), 16-26, July 2025.

Impact of moisture pit planting on growth and yield of upland Taro [Colocasia esculenta (L.) Schott]: A climate-smart strategy

J. K. Macharia, T. E. Akuja, D. M. Mushimiyimana, Int. J. Agron. & Agric. Res. 27(1), 8-15, July 2025.

Effects of three essential oils on the phytohormones production against Magnaporthe oryzae B.C. Couch, A rice blast pathogen

Ouattara Souleymane, Sama Hemayoro, Sérémé Abdoulaye, Koita Kadidia, Int. J. Agron. & Agric. Res. 27(1), 1-7, July 2025.

Boro rice cultivation practices and adaptive strategies of farmers to flash floods in Sylhet haor basin

Nurunnaher Akter, Md. Rafiqul Islam, Md. Abdul Karim, Md. Giashuddin Miah, Md. Mizanur Rahman, Int. J. Agron. & Agric. Res. 26(6), 7-18, June 2025.

Technology adoption and its impact on environmental and socioeconomic outcomes for vegetable producers in Svay Rieng Province, Cambodia

Hong Chhun, Chun Nimul, Buntong Borarin, Serey Mardy, Sao Vibol, Chan Bunyeth, Tum Saravuth, Ros Vanchey, Int. J. Agron. & Agric. Res. 26(6), 1-6, June 2025.

Effect of pigeon pea (Cajanus cajan) border crop on the control of cotton bollworms

Lovemore Mutaviri, Washington Mubvekeri, Int. J. Agron. & Agric. Res. 26(5), 122-127, May 2025.

Pruning and population density as smart solution to sustainable tomato production

Reychel I. Wamel, Artemio A. Martin Jr., Victoriano V. Casco, Lucila V. Rocha, Int. J. Agron. & Agric. Res. 26(5), 99-112, May 2025.