Homology modeling and structure prediction of thioredoxin (TRX)

Paper Details

Research Paper 01/02/2011
Views (1172)
current_issue_feature_image
publication_file

Homology modeling and structure prediction of thioredoxin (TRX)

M. Prabhavathi , K. Ashokkumar , N. Geetha , K.M. Saradha Devi
Int. J. Biosci. 1(1), 20-32, February 2011.
Copyright Statement: Copyright 2011; The Author(s).
License: CC BY-NC 4.0

Abstract

Wheat is an important dietary cereal often associated with beneficial health effects. A study was carried out to investigate the in silico analysis of homology modeling and 3D structure prediction of Thioredoxin (TRX) protein in Triticum aestivum. Primary structure prediction and physicochemical characterization were performed by computing theoretical isoelectric point (pI), molecular weight, total number of positive and negative residues, extinction coefficient, instability index, aliphatic index and grand average hydropathy (GRAVY). In this study homology modeling, a high quality of protein 3D structure has been predicted for the hypothetical amino acid sequence. Thioredoxin of Triticum aestivum was compared to the 1XFL solution structure of Thioredoxin h1 from Arabidopsis thaliana predicted structure through ROSETTA. However, the quality of the homology model performed through SWISS-MODEL depended on the quality of the sequence alignment by BLAST and template structure. Comparative assessment of secondary structure modeled using GOR IV, HNN and SOPMA revealed greater percentage of residues as alpha helix and random coils against the beta sheets. Structure comparison by VAST for the ROSETTA modeled structure indicated no hits for the entire sequence unlike that of SWISS modeled structure, which indicated 60 structure neighbours for the entire residues. Tertiary structure was predicted using homology modeling by taking template PDB-1fxl and the modeled protein energy were minimized. The models were validated using protein structure checking tools PROCHECK. These structures will provide a good foundation for functional analysis of experimentally derived crystal structures.

Arner  ESJ,Holmgren A. 2000. Physiological functions of thioredoxin and thioredoxin reductase. Eur. J. Biochem. 267, 6102-6109.

Arnold K, Bordoli L, Kopp J, Schwede T. 2006. The SWISS-MODEL workspace: a web-based environment for protein structure homology modelling. Bioinformatics 22, 195-201.

Besse I, Wong JH, Kobrehel K, Buchanan BB. 1996. Thiocalsin: a thioredoxin- linked, substrate-specific protease dependant on calcium. Proc. Natl. Acad. Sci. 93, 3169- 3175.

Fomenko DE, Gladyshev VN. 2003. Identity and functions of CxxC-derived motifs. Biochemistry 42, 11214-11225.

Gelhaye E, Rouhier N, Jacquot JP. 2004. The thioredoxin h system of higher plants. Plant Physiol Biochem. 42, 265–271.

Gelhaye E, Rouhier N, Navrot N, Jacquot JP. 2005. The plant thioredoxin system. Cell. Mol. Life Sci. 62, 24–35.

Gill SC, Von Hippel PH. 1989. Extinction coefficient. Anal. Biochem. 182, 319- 328.

Guermeur Y, Geourjon C, Gallinari P, Deleage G. 1999. Improved performance in protein secondary structure prediction by inhomogeneous score combination. Bioinformatics 15(5), 413–21.

Guex  N, Manuel CP. 1997. Data Modeling, Analysis and Classifi cation SWISSMODEL and the Swiss-Pdb Viewer: An environment for comparative protein modeling. Electrophoresis 18, 2714-2723.

Guruprasad K, Reddy BVP, Pandit MW. 1990. Correlation between stability of  a protein and its dipeptide composition: a novel approach for predicting in vivo stability of a protein from its primary sequence. Prot. Eng. 4, 155-164.

Hisabori T, Hara S, Fujii T, Yamazak D, Hosoya-Matsuda N, Motohashi K. 2005.  Thioredoxin affinity chromatography: a useful method for further understanding the thioredoxin network. J. Exp. Bot. 56(416),1463-8

Ikai AJ. 1980. Thermo stability and aliphatic index of globular proteins. J. Biochem. 88, 1895-1898.

Kobrehel K, Wong JH, Balogh A, Kiss F, Yee BC, Buchanan BB. 1992. Specific reduction of wheat storage proteins by thioredoxin h. Plant Physiology 99, 919– 24.

Kyte J, Doolottle RF. 1982. A simple method for displaying the hydropathic character of a protein. J. Mo Biol. 157, 105- 132.

Laurent TC, Moore EC, Reichard P. 1964. Enzymatic synthesis of deoxyribonucleotides. Isolation and characterization of thioredoxin, the hydrogen donor of Escherichia coli. J. Biol. Chem. 239, 3436-3444.

Lozano RM, Wong JH, Yee BC, Peters A, Kobrehel K, Buchanan BB. 1996. New evidence for a role for thioredoxin h in germination and seedling development. Planta 200, 100–6.

Martin JL. 1995. Thioredoxin: A fold for all reasons. Structure 3, 245- 250.

Mowat AM. 2003. Coeliac disease, a meeting point for genetics, immunology, and protein chemistry. The Lancet 361, 1290-92.

Rouhier N, Villarejo A, Srivastava M, Gelhaye E, Keech O, Droux M, Finkemeier I, Samuelsson G, Dietz KJ, Jacquot JP, Wingsle G. 2005. Identification of plant glutaredoxin targets. Antioxid. Redox Signal. 7(7-8), 919-929.

Runquist M, Kobrehel K, de Lamotte F. 1999. Wheat seed contains at least four thioredoxins isoforms. Biochimie. 81(6), 293.

Thomson NH, Miles MJ, ATatham S, Shewry PR. 1992. Molecular images of cereal proteins by STM. Ultramicroscopy 42-44, 1204-43.

Yano H, Wong JH, Lee YM, Cho MJ, Buchanan BB. 2001. A strategy for the identification of proteins targeted by thioredoxin. Proc. Natl. Acad. Sci. USA 98(8), 4794-4799.

Wong, J. H., Cai, N., Tanaka, C. K., Vensel, W. H., Hurkman, W. J., and Buchanan, B. B. 2004. Thioredoxin reduction alters the solubility of proteins of wheat starchy endosperm: An early event in cereal germination. Plant Cell Physiol. 45, 407-415.

Related Articles

Sensory characteristics of muscovado enhanced with varying levels of turmeric

Johny P. Alvarez*, Int. J. Biosci. 29(1), 68-75, July 2026.

Physical and sensory qualities of noodles with varying levels of breadfruit flour

Johny P. Alvarez*, Joemel Estabillo, Macluven T. Gonzales, Int. J. Biosci. 29(1), 47-53, July 2026.

Growth and yield performance of sweet sorghum under reduced inorganic fertilizer rates supplemented with Trichoderma-enriched vermicompost

Gerald L. Seridon*, Maurine Bayubay-Abao, Jake P. Abedes, Mauricio P. Bayubay, Int. J. Biosci. 29(1), 38-46, July 2026.

General characteristics of symbiotic relationships between bacteria belonging to the order rhizobiales and wild legumes

K. F. Bakhshaliyeva*, N. D. İmamquliyev, M. İ. Qasımova, S. M. Muradova, Int. J. Biosci. 29(1), 33-37, July 2026.

Pharmacokinetic, toxicological, and bioactivity profile of taurine in cardiovascular health and disease management

Aravindhan Tamililakkiya, T. Dhanalakshmi*, Int. J. Biosci. 29(1), 24-32, July 2026.

Climate change impacts on the biogeography and population status of Sclerocarya birrea (A. Rich.) Hochst.: Implications for sustainable conservation

Fatimata Anna Diallo*, Dominique Nikiéma, Abdoulazize Sandwidi, Boukary Ousmane Diallo, Pauline Bationo/Kando, Int. J. Biosci. 29(1), 14-23, July 2026.