Open Access Research Paper Views (746) Suitability of protein/fat ratio of conventional raw milk from Autumn Season to production of different cheese types Alirıza Şahin, Murat Çimen J. Biodiv. & Environ. Sci. 13(1), 237-240, July 2018. Keywords: Autumn, Cheddar, Limburger, Milk, Mozzarella Details
Open Access Research Paper Views (779) Statistical control of suitability of protein/fat ratio in raw milk obtained from different Season for production of Cheddar cheese Alirıza Şahin, Murat Çimen J. Biodiv. & Environ. Sci. 13(1), 224-227, July 2018. Keywords: Cheddar, Cheese, Milk, Season Details