Open Access Research Paper Views (1104) Opportunities and challenges of coffee marketing: Evidence from Gibe Woreda, Hadiya Zone, South Ethiopia Abebe Markos, Getachew Ertumo J. Biodiv. & Environ. Sci. 23(5), 51-62, November 2023. Keywords: Challenge, Coffee, Market chain, Multiple regressions, Opportunity Details
Open Access Research Paper Views (1438) Phytodiversity and structure of the woody flora of cocoa, coffee and cashew agrosystems in the peri-urban area of Daloa (Centre-West, Côte d’Ivoire) Bi Bianuvrin Noël Boué Voui, Wadja Mathieu Egnankou, Annick Victoire Koulibaly, Lou Hohinéné Carine Tah J. Biodiv. & Environ. Sci. 21(5), 1-13, November 2022. Keywords: Cashew agrosystems, Cocoa, Coffee, Côte d’Ivoire, Phytodiversity, Structure Details
Open Access Research Paper Views (863) Determination of coffee origin by using 28S rDNA fingerprinting of fungal communities by PCR-DGGE: Application to the Cameroonian coffee Nganou Donkeng N, Durand N, Tatsadjieu Ngoune L, Meile JC, EL Sheikha AF, Montet D, Mbufung CM Int. J. Biosci. 2(5), 18-30, May 2012. Keywords: Cameroon, Coffee, Fungal community, PCR-DGGE, Traceability Details