Archive for | Commercial orange juices

The effect of packaging and storage of vitamin-C in fresh and commercial orange juices

By: Afshan Kaleem, Asma Tanveer, Irfana Iqbal, Moneeza Abbas, Roheena Abdullah, Mehwish Iqtedar, Mahwish Aftab, Tehreema Iftikhar, Shagufta Naz

Key Words:

• Commercial orange juices
• Fresh
• Packaging
• Storage
• Vitamin C

Int. J. Biosci.7( 4), 22-30, October 2015.

DOI: http://dx.doi.org/10.12692/ijb/7.4.22-30