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Physicochemical characteristics

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Physicochemical characteristics of Terminalia catappa (Combretaceae) almond flour harvested in the Plateau district of Côte d’Ivoire

Bakayoko Losséni, Méité Alassane, Ouattara Adidjatou, Kati-Coulibaly Seraphin

Int. J. Biosci.25( 6), 19-30, December 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.6.19-30

Key: Physicochemical characteristics Protein-energy malnutrition Terminalia catappa almond

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Evaluation of Drinking Water Quality in Urban Areas of Pakistan. A Case Study of Gulshan-e-Iqbal Karachi, Pakistan

Syed Asim Hussain, Alamdar Hussain,Urooj Fatima, Wajid Ali, Amjad Hussain, Nasir Hussain

J. Bio. Env. Sci.8( 3), 64-76, March 2016.

Key: Karachi Microbial characteristics Physicochemical characteristics WASA Water quality

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Physico-chemical and biochemical characterization of Moringa oleifera seeds from seven areas of Benin

Cherif Alidou, Adam Salifou, Fidèle P. Tchobo, Bruno Barea, Mohamed M. Soumanou

Int. J. Biosci.8( 2), 130-137, February 2016.

DOI: http://dx.doi.org/10.12692/ijb/8.2.130-137

Key: Benin Moringa oleifera Physicochemical characteristics

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Purification and biochemical characterization of a specific alpha-glucosidase from the digestive fluid of larvae of the palm weevil, Rhynchophorus palmarum L.

Yapi Assoi Yapi désiré Patrice, Konan Kouassi Hubert*, Binaté Siaka, Kouadio Eugène Jean Parfait, Kouamé Lucien Patrice

Int. J. Biosci.7( 1), 74-85, July 2015.

DOI: http://dx.doi.org/10.12692/ijb/7.1.74-85

Key: Alpha-glucosidase Coleoptera Curculionidae Physicochemical characteristics Transglucosylation

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