JBES Archives - International Network for Natural Sciences

Value chain analysis and business model development of the Rizal mango growers agriculture cooperative

Macluven T. Gonzales, Diana O. Lim*, Karen Joy A. Abalos

J. Biodiv. & Environ. Sci. 29(1), 186-198, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.186-198

Keywords: Agricultural cooperative, Business model canvas, Mango, Strategic planning, Value-chain analysis

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Susceptibility of Culex quinquefasciatus to insecticides in the industrial areas of Koumassi, Vridi, and Yopougon in Abidjan, Ivory Coast, during the rainy season

Gahapie Urbain Silue*, Koffi Ladji Yao, N’tamon Romeo N’tamon, Edmond Charles Basseli, Genevieve Lydie Acapovi-Yao, Yao Lucien Konan

J. Biodiv. & Environ. Sci. 29(1), 175-185, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.175-185

Keywords: Abidjan-Ivory Coast, Culex quinquefasciatus, Industrial zone, Insecticide, Susceptibility

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Ethnobotanical documentation and preliminary cytotoxic screening of culturally important medicinal plants used by the Manobo tribe of southern Philippines

Leonel P. Lumogdang*, Glenford Franca

J. Biodiv. & Environ. Sci. 29(1), 164-174, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.164-174

Keywords: Cytotoxicity, Ethnobotany, Indigenous knowledge, Manobo

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Optimization of maltodextrin as a bulking agent in mango (Mangifera indica) fruit bar: Physical, sensory, and nutritional evaluation

Macluven T. Gonzales*, Diana O. Lim, Jocelyn D. Tuliao, Hitler C. Dangatan

J. Biodiv. & Environ. Sci. 29(1), 150-163, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.150-163

Keywords: Maltodextrin, Mango fruit bar, Proximate composition, Total soluble solids, Vitamin C

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An assessment of the effect of wind flow on the indoor thermal condition of some buildings in Benin City, Nigeria

Tashok, Yusuf Haruna*

J. Biodiv. & Environ. Sci. 29(1), 136-149, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.136-149

Keywords: Building design, Building orientation, Courtyard design, Indoor thermal comfort, Natural ventilation, Passive cooling, Spatial layout, Wind flow, Window configuration

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Analyzing roadside tree diversity reveals dominance, shadow diversity, and management archetypes: The case of Tagbilaran City, Bohol, Philippines

Johnuel Tac-on, Jesie Diola, Noel T. Lomosbog, Jairyl B. Oclarit, MA. Aneli A. Lanzaderas*

J. Biodiv. & Environ. Sci. 29(1), 122-135, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.122-135

Keywords: Roadside trees, Shadow diversity, Species diversity, Tropical secondary cities, Urban forestry

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Status assessment of gastronomic tourism in Aparri, Cagayan, Philippines: Implications for sustainable tourism development

Shirley Soriano-Quinto*

J. Biodiv. & Environ. Sci. 29(1), 112-121, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.112-121

Keywords: Culinary tourism, Destination marketing, Gastronomic tourism, Stakeholder participation, Sustainable tourism development

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Floristic diversity of major river systems in Zamboanga del Norte

Ma. Dulce C. Guillena*, Maria Rio A. Naguit, Ethel T. Cata-al, Tessie G. Pulido

J. Biodiv. & Environ. Sci. 29(1), 101-111, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.101-111

Keywords: Economic uses, Flora diversity, Importance value, Relative abundance, River systems

Details

Assessment of physicochemical factors and partial screening of the biosurfactant producing bacteria in marine water of Kerala

P. P. Jasitha, M. Kannahi*

J. Biodiv. & Environ. Sci. 29(1), 92-100, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.92-100

Keywords: Biosurfactant screening, Kerala, Marine water bacteria, Physico-chemical parameters

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Consumer acceptability and market potential of a value-added mango fruit bar

Macluven T. Gonzales, Diana O. Lim*, Jocelyn D. Tuliao, Hitler C. Dangatan

J. Biodiv. & Environ. Sci. 29(1), 86-91, July 2026.

DOI: https://dx.doi.org/10.12692/jbes/29.1.86-91

Keywords: Consumer acceptability, Fruit-based snacks, Mango fruit bar, Market potential, Value-added processing

Details

JBES | Volume 29 | Number 1 | July, 2026

Value chain analysis and business model development of the Rizal mango growers agriculture cooperative

Susceptibility of Culex quinquefasciatus to insecticides in the industrial areas of Koumassi, Vridi, and Yopougon in Abidjan, Ivory Coast, during the rainy season

Ethnobotanical documentation and preliminary cytotoxic screening of culturally important medicinal plants used by the Manobo tribe of southern Philippines

Optimization of maltodextrin as a bulking agent in mango (Mangifera indica) fruit bar: Physical, sensory, and nutritional evaluation

An assessment of the effect of wind flow on the indoor thermal condition of some buildings in Benin City, Nigeria

Analyzing roadside tree diversity reveals dominance, shadow diversity, and management archetypes: The case of Tagbilaran City, Bohol, Philippines

Status assessment of gastronomic tourism in Aparri, Cagayan, Philippines: Implications for sustainable tourism development

Floristic diversity of major river systems in Zamboanga del Norte

Assessment of physicochemical factors and partial screening of the biosurfactant producing bacteria in marine water of Kerala

Consumer acceptability and market potential of a value-added mango fruit bar

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