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Fruit ripening

Delay in fruit ripening: a promising approach for reduction of spoilage and use of hazardous chemicals in Bangladesh

Sajib Barua, Tahsin Rahi, Ekram Ullah, Durjoy Ghosh, Shoeb Ahmed

Int. J. Agron. & Agric. Res. 6(4), 163-173, April 2015.

Keywords: 1- Methylcyclopropene, Food safety, Fruit ripening, Spoilage

Chemical and physical changes during ripening raspberry (Rubus caesius L.) fruits

Aezam Rezaee Kivi, Nasrin Sartipnia, Latifeh Nikmanesh

J. Biodiv. & Environ. Sci. 4(2), 421-425, February 2014.

Keywords: Anthocyanin, Fruit ripening, Rubus caesius

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