Archive for | Mung bean

Genetic variability, association and path analysis in mung bean (Vigna radiata L.)

By: Hafiz Bashir Ahmad, Salsabeel Rauf, Iqbal Hussain, Chaudhry Muhammad Rafiq, Aziz-u- Rehman, Azhar Mehmood Aulakh, Muhammad Afzal Zahid

Key Words:

• Genetic advance
• Genetics
• Heritability
• Mung bean

Int. J. Agron. Agri. Res.6(6), 75-81, June 2015.

The effect offoliar application of microelements on phenological and physiological characteristics of Mung bean underdrought stress

By: Delbar Chehel Amirani, Pourang Kasraei

Key Words:

• Drought stress
• Micro elements
• Mung bean
• Pro line
• Protein

Int. J. Agron. Agri. Res.7(3), 1-8, September 2015.

Considerable effect of sowing dates and cultivars on the nutritional and functional properties of Mung Bean (Vigna Radiata)

By: Muhammad Umair Raza, Gulam Qadir, Zahid Mahmood, Tariq Rafique, Muhammad Asad, Muhammad Awais Tariq, Wajiha Anum

Key Words:

• Biological yield
• Mung bean
• Protein content
• Sowing dates

Int. J. Biosci.10(2), 29-36, February 2017.

DOI: http://dx.doi.org/10.12692/ijb/10.2.29-36

Allolophatic effect of Parthenium liquid extract on mung bean germination ability and early growth

By: Shah Khalid, Imranuddin, Nadia, Faisal Nadeem, Saddamullah, M. Aamir, Farman Ghani

Key Words:

• Allelopathy
• Liquid extract
• Mung bean
• Parthenium

Int. J. Agron. Agri. Res.11(4), 31-36, October 2017.

Clinical implication of plant protein based cookies for pulmonary TB patients

By: Asma Saleem, Shaista Jabeen, Aurangzeb Khan, Hafsa Kamran, Shahid Bashir

Key Words:

• BMI
• Chickpea
• Flaxseeds
• Mung bean
• Serum total protein
• Tuberculosis

Int. J. Biosci.18(1), 220-227, January 2021.

DOI: http://dx.doi.org/10.12692/ijb/18.1.220-227