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Anthocyanin content of coriander (Coriandrum sativum L.) leaves as affected by salicylic acid and nutrients application
Abdol Rahman Rahimi, Sirwan Babaei, Kambiz Mashayekhi, Asad Rokhzadi1, Sheno Amini
Int. J. Biosci.3(
2),
141-145,
February 2013.