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Archive for | Coriander

Open Access Short Communications

Anthocyanin content of coriander (Coriandrum sativum L.) leaves as affected by salicylic acid and nutrients application

By: Abdol Rahman Rahimi, Sirwan Babaei, Kambiz Mashayekhi, Asad Rokhzadi1, Sheno Amini

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Int. J. Biosci.3(2), 141-145, February 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.2.141-145

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Open Access Research Paper

Coriander response to foliar application of salicylic acid and irrigation intervals

By: Sadra Hesami, Asad Rokhzadi, Abdol Rahman Rahimi, Golnaz Hesami, Hadith Kamangar

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Int. J. Biosci.3(11), 35-40, November 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.11.35-40

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Open Access Research Paper

Influence of seed inoculation with biological fertilizer on fennel (Foeniculum Vulgare) and coriander (Coriandrum Sativum) germination

By: Hossein Khoshvaghti, Mohammad Akrami, Mehri Yusefi, Sahar Baserkouchehbagh, Marziyeh Hoseini

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Int. J. Biosci.3(11), 108-114, November 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.11.108-114

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Open Access Research Paper

Evaluation of some morphological traits and oil content of coriander seeds in response to bio-fertilizer and salicylic acid under water stress

By: Farhood Yeganehpoor, Saeid Zehtab-Salmasi, Jalil Shafagh-Kolvanagh, Kazem Ghassemi-Golezani, Soheila Dastborhan

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J. Bio. Env. Sci.10(1), 140-149, January 2017.

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Open Access Research Paper

Altitudinal Variations of Essential Oil-Secreting Tube Cells in the Vegetative Organs of Coriandrum sativum L.

By: Maria Elisa B. Gerona, Enrykie B. Fortajada, Netnet B. Deseo, Czarina Anne E. De Mesa, Nonnatus S. Bautista

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Int. J. Biosci.12(2), 106-116, February 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.2.106-116

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Open Access Research Paper

Effect of cinnamon and coriander extracts on oxidative stability and antimicrobial perspectives of cooked beef patties

By: Awais Ahmad, Umair Zahid, Abdul Waheed Khan, Bazgha Ahmad, Muhammad Majid, Shahnah Qureshi, Maryam Aziz, Tayyaba Alvi

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Int. J. Biosci.17(6), 387-399, December 2020.

DOI: http://dx.doi.org/10.12692/ijb/17.6.387-399

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