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Archive for | Quinoa
Open Access
Research Paper
Influence of quinoa supplementation in wheat flour on organoleptic properties of chapatti
By: Haroon Munir, Muhammad Tahir Nadeem, Muhammad Umair Arshad, Farhan Saeed, Faqir Muhammad Anjum, Tabussam Tufail
Key Words:
Int. J. Biosci.15(4), 172-177, October 2019.
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Open Access
Research Paper
Quinoa growth and yield performance in Tanzania: A prospect crop for food security
By: Flora Flossy Shonga, Moses Fanuel Anderson Maliro, Ernest Richard Mbega
Key Words:
Int. J. Biosci.16(3), 614-624, March 2020.
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Open Access
Research Paper
Quinoa- A nutritive and health perspective
By: Bahisht Rizwan, Sana Noreen, Fizza Mubarik, Arooj Attique, Maleeha Naeem, Ayesha Siddiqa, Fatima Farooq, Ahsan Mehmood
Key Words:
Int. J. Biosci.17(2), 169-178, August 2020.
