JBES Archives - Page 226 of 364 - International Network for Natural Sciences

Identification and cloning of PIP2-like gene in Poncirus trifoliata and Swingle citrumelo

M. Yusefi, M.R. Dadpoor, A. Movafeghi, F. Zaree Nahandi, D. Zare Haghi, M. Kosari-Nasab

J. Biodiv. & Environ. Sci. 7(1), 440-445, July 2015.

Keywords: Aquaporin, Cloning, Poncirus trifoliata, Swingle citromelo

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Toxicity of zinc nanoparticles in fish: a critical review

Muhammad Saleem Asghar, Naureen Aziz Qureshi, Farhat Jabeen, Muhammad Saleem Khan, Muhammad Shakeel, Aasma Noureen

J. Biodiv. & Environ. Sci. 7(1), 431-439, July 2015.

Keywords: Fish, Nanoparticles, Review, Toxicity, ZnO

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Plum shelf life enhancement by edible coating based on pectin and carboxymethyl cellulose

Sima Panahirad, Nasser Mahna, Rahim Naghshiband-Hassani, Babak Ghanbarzadeh, Fariborz Zaare-Nahandi

J. Biodiv. & Environ. Sci. 7(1), 423-430, July 2015.

Keywords: Edible coating, Polygalacturonase, Postharvest, Prunus domestica L., Shelf life

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Sensitivity analysis of energy consumption of durum wheat production

Mohammd Davoud Heidari, Hossein Mobli, Mahmoud Omid, Shahin Rafiee, Vahid Jamali Marbini

J. Biodiv. & Environ. Sci. 7(1), 413-422, July 2015.

Keywords: Durum wheat, Energy ratio, Irrigation, Marginal physical productivity, Sensitivity

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Evaluation of genetic diversity of Anthemis haussknechtii and Anthemis altissima populations through agro-morphological characteristics

Masoomeh Izadpanah, Ali Alizadeh, Esmaeel Seyedyan

J. Biodiv. & Environ. Sci. 7(1), 403-412, July 2015.

Keywords: Agro-morphological traits, Anthemis altissima, Anthemis haussknechtii, Genetic diversity, Population

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Study of seasonal changes in production and consumption of range plant Artemisia sieberi (Dehno- Kerman Province)

Mohammad Sharifiyazdi, Gholam Hossein Rahmani, Sedigheh Zarekia, Mohammad Reza Kudori

J. Biodiv. & Environ. Sci. 7(1), 396-402, July 2015.

Keywords: Artemisia sieberi, Forage consumption, Forage production, Kerman province, Rangeland of Dehno

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Contribution of solutes to the osmotic adjustment of Deverra tortuosa (Desf.) DC

Taghried Mohammed El-Lamey

J. Biodiv. & Environ. Sci. 7(1), 380-395, July 2015.

Keywords: Deverra tortuosa, Organic acids, Osmotic potential, Stress

Details

The ecological and floristic properties of Artemisia santonicum L. community in the southeast of central anatolia region (Ereğli-Karaman) of Turkey

Fatmagül Geven, Nezaket Adıgüzel, Mecit Vural

J. Biodiv. & Environ. Sci. 7(1), 368-379, July 2015.

Keywords: Alkaline soils, Artemisia community, Central Anatolia, Endemic Plant, Turkey

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Diversity indices and importance values of a tropical deciduous forest of Chhotanagpur plateau, India

Chandravir Narayan, Anshumali

J. Biodiv. & Environ. Sci. 7(1), 358-367, July 2015.

Keywords: Deciduous forest, Forest structure, Importance values index, Species composition, Species diversity

Details

Changes in activity profile of superoxide dismutase in barley cultivars seedling under salt stress

Mohammad Behrouzi, Mostafa Valizadeh, Mohammad Moghaddam Vahed

J. Biodiv. & Environ. Sci. 7(1), 350-357, July 2015.

Keywords: antioxidants, Isozyme profile, ROS, SOD

Details

JBES

Identification and cloning of PIP2-like gene in Poncirus trifoliata and Swingle citrumelo

Toxicity of zinc nanoparticles in fish: a critical review

Plum shelf life enhancement by edible coating based on pectin and carboxymethyl cellulose

Sensitivity analysis of energy consumption of durum wheat production

Evaluation of genetic diversity of Anthemis haussknechtii and Anthemis altissima populations through agro-morphological characteristics

Study of seasonal changes in production and consumption of range plant Artemisia sieberi (Dehno- Kerman Province)

Contribution of solutes to the osmotic adjustment of Deverra tortuosa (Desf.) DC

The ecological and floristic properties of Artemisia santonicum L. community in the southeast of central anatolia region (Ereğli-Karaman) of Turkey

Diversity indices and importance values of a tropical deciduous forest of Chhotanagpur plateau, India

Changes in activity profile of superoxide dismutase in barley cultivars seedling under salt stress

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