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A comparative study on the antioxidant activity of selected Philippine herbal teas

Amanda Villaggi, Victoria Carranza, Ariana Defrancesco, Judy Kristel V. Bayalas, Rollan Paul Parakikay, Jose Rene L. Micor, Elmer-Rico E. Mojica

Int. J. Biosci.25( 6), 1-9, December 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.6.1-9

Key: Antioxidant activity Phenolics Philippine herbal teas

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Effects of incorporation of shea caterpillar flour (Cirina butyrospermi) in the feed on the growth performance of tilapia Oreochromis niloticus (Linnaeus, 1758) raised in basin brazil strain

Kolotcholoman Silue, N'golo Ouattara, Medard Gbai, Kouakou Yao

Int. J. Biosci.25( 6), 10-18, December 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.6.10-18

Key: Cirina butyrospermi Diet growth Oreochromis niloticus Survival

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Physicochemical characteristics of Terminalia catappa (Combretaceae) almond flour harvested in the Plateau district of Côte d’Ivoire

Bakayoko Losséni, Méité Alassane, Ouattara Adidjatou, Kati-Coulibaly Seraphin

Int. J. Biosci.25( 6), 19-30, December 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.6.19-30

Key: Physicochemical characteristics Protein-energy malnutrition Terminalia catappa almond

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